🌟 Elevate your baking game with the gluten-free flour that’s redefining healthy indulgence!
Schär Dr. Schar Gluten Free Flour is a 1kg premium blend of almond, amaranth, rice, and chickpea flours, crafted to deliver the perfect consistency and elasticity of traditional wheat flour without gluten. Certified gluten-free and vegetarian, it combines innovative processing with rigorous quality control, making it the go-to choice for health-conscious professionals seeking delicious, safe, and reliable baking alternatives.
Specialty | Gluten Free |
Weight | 1000 Grams |
Ingredient Type | Vegetarian |
Brand | Schär |
Form | Flour |
Manufacturer | Blended, Packed and Marketed by ROLLINS INTERNATIONAL PRIVATE LIMITED |
Item model number | Dr. Schar Gluten Free Flour |
Net Quantity | 1000.0 Grams |
Product Dimensions | 12 x 6 x 23 cm; 1 kg |
Ingredients | Rice Flour, Cornstarch, Brown Rice Flour, Chick Pea Flour, Psyllium Husk, Xanthan Gum, Amaranth Flour, Almond Flour, Salt, Sugar |
Country of Origin | India |
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