MASTER FENG Ravioli Stamp Maker Cutter with Roller Wheel Set, Mold with Woode...

I don’t know what took me so long to order this! These ravioli stamps are amazing! They are so easy to use! I love everything about this set! After the dough is rolled out, whether it be by hand or your pasta roller, I flour the surface, Lay my first sheet down, and on that sheet, I use cookie cutters that are just slightly larger than the stampers and cut them out on both sheets. I then place filling that it is not going to run through the sides. I’ve done take the other sheet place it over and stamp it. If you press enough, the stamp will go right through and you can lift the remaining dough over the ravioli cutter. I thought it would be time-consuming, but it actually isn’t. I take the remaining dough and make extras. If there is not much left of the dough, I just use the circle cuddle which is a slight bit smaller. I found I didn’t have to dip the stamper in flour because it cut easily for me, but you can if you so choose. Next time I make ravioli. I will do a short video the size the shape. I thought these would be cheaply made, but they’re actually very durable. The size is perfect. Definitely worth every penny.

Great stamps for making ravioli

Absolutely love this! It has made pasta cutting easy it also works great for making homemade crackers. It works with different dough texture and is extremely well built.

Good, Used it

These tools are simple and necessary for at-home pasta making. The roller also seals the pasta - best after a spritz of water to really close it up. I use these every time we make pasta at home! Very easy to clean as well, though I recommend doing it sooner rather than later so it doesn’t get too stuck on the tools.

Super prácticos

These stamps are the best. I used to use cookie cutter, fill, then fold in half and seal with a fork which is not only time consuming but I often pierced the part where the filling is white the fork. I decided to order this set and so happy i did. It seals perfectly and saves me lots of time. The stamps are pretty too - sturdy and I love the wooden handles.

The stamps aren’t sharp enough to break through the dough, but the slicer is awesome! I’ve been using the stamps as an outline to then cut.

I'm keen to start making my own pasta and ravioli - so I purchased these to try. I didn't want to spend a lot of money, if I wasn't going to be making it very often, but I was amazed at the quality. They are really solid and very well made. Highly recommend.

Ok but small

Good

hard to cut, specially with the square