OXO Enhanced 11" Griddle Pan, PFAS-Free Ceramic Nonstick, Durable Hard Anodized Cookware, Scratch Resistant, Stainless Steel Handle, Good Grips, Dishwasher Safe, Oven safe, Black

Well made and slippery. I wanted something other than a coated non-stick (teflon) pan that was still stick free.My pancakes never looked so good!

This is superior quality! Nothing has stuck to it, cooks up perfectly, cleaning is a breeze....fully recommend!

great in every waygood weight, excellent surfaceover all id give it a 9+

Bought this as a replace for an Ecolution Artistry griddle. My other pots are Ecolution and I really like the brand, but the surfaces do deteriorate over time, so I was ready to try something new. Having been using this 1x/week since purchase, so about 2 months. The griddle is flawless - completely non-stick, with little (or no) oil/other needed. (Note: the instructions advice NOT to use cooking sprays.) The handle mostly stays cool, at least about 2/3. The part closest to the griddle (the Y section) will start to heat up if you are using the griddle over a prolonged period. I've had zero issues with the griddle being warped or misshapen. Extremely happy with this purchase!

Edit: 6 month updateI still like this pan and use it frequently, probably about 3x per week. My original opinion stands but I have lowered the rating from 5 to 4 stars because after 6 months of use, I'm seeing a fair amount of micro-scratches on the surface. At this point, it's not affecting the use/performance, but it's more wear than I was hoping for given its price and brand. I don't use metal utensils on it and only handwash it, never scrubbing it and it always washes clean so aggressive cleaning is never required. Basically what gets cooked on it is bacon, eggs, and pancakes.I'll update more over time, but at this rate of wear, I don't see this being a long-term use griddle like I'd hoped and expected. On a more positive note, there's been no warping whatsoever, despite a few times having a larger gas flame than what I intended.************First review:I'm not sure why they make 10.5" pans, but they do and I have two. Then I spotted this 11" and the bonus is that it has an OXO brand, which has proved in the past to be flawless on everything else I've purchased. Now a full 6 strips of bacon fit, end to end and without overcrowding the sides. 😁In my opinion, despite the high cost, this pan is absolutely worth it. It boasts a heavy-duty construction, with a thick bottom and a comfortable, easy-to-grip handle. Plus, it has a top-notch finish that is sure to last for years to come.In its first test this morning, I found extremely good heat distribution, meaning fewer hotspots and therefore, much more even cooking. Every piece of bacon cooked the same as the others and across each entire strip. If this can cook bacon that well, imagine what it could do with grilled cheese! Tomorrow morning, western omelets!Nothing beats the functionality of a great griddle for daily use, particularly during the summer.

Heats evenly on our electric stove. No warping; no flaking.

This griddle is wonderfully light and incredibly non-stick. It cooks well for the standard purposes (pancakes, grilled sandwiches, etc) and clean-up is a breeze. We'll follow their instructions to always wash by hand to protect the non-stick coating. I can't speak to scratch-resistance because we've only used plastic or wooden utensils on it and we protect it from other pans, so we haven't scratched it yet.

Don’t waste your money unless you want to buy a new pan next year and the warranty is useless. This pan worked great for about a year. I babied this thing! Mild soap, hand wash, no high heat, nothing abrasive. It was too expensive to mistreat. The non stick was awesome. Then it started to flake and food started sticking to the pan. I contacted OXO about the warranty (part of the reason I bought it) and they referred me to another company. Everyone was quick to respond, but ultimately they told me it was my fault and it had cooked on high heat with oil. I don’t use oil and I never cook on high heat. I told them that, but they were less than helpful and just don’t want replace a pan with flaking coating.