🌟 Bake Better with Bob's Red Mill!
Bob's Red Mill Millet Flour is a 20-ounce pack of gluten-free flour, freshly ground on traditional millstones. It offers a mild flavor and can replace up to 25% of regular flour in recipes, making it an excellent choice for nutritious baking, including gluten-free sourdough.
H**0
Good product at a good price
The Millet Flour arrived early, in perfect condition, as described, with a freshness date good for for over a year and a half! The price was good, on a product I use frequently, I feel it's a good value for a Keto friendly grain. I use it to bake, coat fish or meat, or thicken stews, and stir fries. I use extra eggs to bind dough, and extra milk for moisture.
A**.
My glasses are trying so hard
If i'm writing about the wholesome organic corn - yes, good! Can't tell what I'm writing about because the picture is so small. My glasses are trying so hard!
N**D
Bread making
Excellent for bread making; not found in my local 5 grocery stores
T**Y
Makes food golden, and crispy!
I just love this millet flower! Anything I fry comes out so golden and crispy after dredging the food in this millet flower!
S**S
Good Quality
Top quality
C**C
Great for baking.
Great to substitute flour for this!
C**Y
Great for doughnuts!
Used this to make some GF doughnuts and they came out really good!
C**L
Good ole Bob's Red Mill
Quality flour, good for gf baking
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