Bob's Red Mill, Gluten Free Rice Flour, 1.5 lb

I’ve been using Bob’s Red Mill Gluten Free Rice Flour exclusively for dusting my sourdough loaves and it’s perfect. It doesn’t burn in the Dutch oven, keeps the dough from sticking to proofing baskets or parchment, and gives that beautiful contrast on scored designs after baking. Top loaf done without dusting top, bottom with!It has a super fine texture, so it clings just enough without gumming up the dough. Bonus, it’s gluten free, so if you’re baking for anyone with sensitivities, it’s a safe choice.One bag lasts a long time when used just for dusting, and the quality is consistent every time. Definitely a staple in my bread-baking setup.

Quality rice flour. I love using it for dusting my sourdough dough to help prevent sticking.

Great product. I have good results with my bakes

White Rice Flour, I purchased this to use on my banneton baskets to keep the Dough and the baskets from sticking together. Definitely recommend the Red Mill Brad. The White Rice Flour is very light. White in color. Recommend by may backers

Perfect to enhance my sourdough

Really good product I use it to make my Horchata

Great flavor and consistency! I made cashew chicken with it, fried up well

It arrived quickly and was exactly what I ordered.