What is the highest temperature for this?

the loaf pan is pure cast iron, for baking purpose, it can be heat up to 450 F

Has anyone checked this pan for lead (made in China)?

I haven’t done a lead test. I seems to be well made cast iron. Lead has a very low melting point.

How do you season this bread pan?

With oil like you do other cast iron. It’s pre-seasoned when you get it.

Las orejas estan incluidas en la medida exterior total de 39 cms

The lead content of this product fully complies with the standards set by the U.S. FDA. Below is the testing report.

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CuisilandLarge Heavy Duty Pre-seasoned Cast Iron Bread & Loaf Pan - A perfect way for baking

CuisilandLarge Heavy Duty Pre-seasoned Cast Iron Bread & Loaf Pan - A perfect way for baking

4.6/5

ID del producto: 433443769

Transacción segura

Detalles

Product Dimensions
15.5"L x x
Color
Black
Material
Cast Iron
Capacity
7.2 Quarts
Finish Type
Oil seasoned

⏳Superior heat retention & even baking

🔥7.2-quart capacity for large batches

♨️Oven safe up to 500°F, all heat sources

Descripción

🍞 Elevate your baking game with artisan precision and unbeatable durability!

VERSATILE DURABLE - Oven and stovetop safe, including induction—your all-in-one bread, roast, and casserole pan.
UNRIVALED HEAT MASTERY - Exceptional heat retention and even distribution create bakery-quality crusts at home.
ERGONOMIC SAFE HANDLING - Designed handles let you lift the hot domed lid with confidence and ease.
BAKE LIKE A PRO EVERY TIME - Pre-seasoned cast iron ensures a natural non-stick surface for flawless artisan bread.
MASSIVE 7 2 QUART CAPACITY - Perfect for family-sized loaves or multiple recipes in one go.

The Cuisiland Large Heavy Duty Pre-seasoned Cast Iron Bread & Loaf Pan features a spacious 7.2-quart capacity and a 12 x 9.25 x 2-inch base with a 3-inch domed lid. Crafted from premium cast iron pre-seasoned with natural vegetable oil, it offers superior heat retention and a chemical-free non-stick surface. Oven safe up to 500°F and compatible with all heat sources including induction, this pan is perfect for baking artisan bread, roasts, and casseroles with professional results every time.