🌾 Elevate your bread game with heritage grains and conscious craft!
GAIL's Farmer's Brown Sourdough is a 750g wholegrain loaf crafted from a unique blend of ancient and heritage grains including emmer, spelt, rye, barley, buckwheat, and fava bean flours. Designed to balance nutritional value with regenerative farming practices, this minimally shaped, diagonally scored bread delivers 205 kcal per 100g serving, rich in protein and fiber, with all-natural ingredients and no additives.
| Package Dimensions | 26 x 13 x 9.5 cm; 750 g |
| Additives | All Natural |
| Allergen Information | Contains: Hazelnuts, Mustard, Wheat |
| Units | 750.0 gram(s) |
| Manufacturer contact | 12 Garrick Rd, Irving Way, London NW9 6AQ |
| Brand | GAIL's |
| Package Information | Bag |
| Manufacturer | The Bread Factory |
| Serving Size | 100 g |
| Energy (kJ) | 860.00 kJ |
| Energy (kcal) | 205.54 kcal |
| Fat | 1.2000 g |
| Carbohydrate | 42.0000 g |
| Fibre | 5.1000 g |
| Protein | 7.8000 g |
| Salt | 1.2000 g |
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