Insta Cure #1 (Prague Powder 1) - Cured Salt for Meat and Sausage - 2 lbs - Sausage Maker

Name: Insta Cure #1 (Prague Powder 1) - Cured Salt for Meat and Sausage - 2 lbs - Sausage Maker
Brand: The Sausage Maker
Price: 44.79 PAB
Availability: OutOfStock
Rating: 4.4 (1 reviews)

4.4/5

ID del producto: 725893947

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Detalles

Brand
The Sausage
Unit Count
907.1847 グラム
Number of Items
1
Specialty
Smoked
Package Information
Bag
Flavor
Smoked

⏳Short curing window for fast results

🔥Enhances rich smokehouse color

⚖️2 lbs pack for 950 lbs meat

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Descripción

🔥 Cure it right, cure it fast — your meats deserve the Insta Cure edge!

PRECISION CURING POWER - Use just 1 tsp per 5 lbs for perfect preservation every time
VERSATILE MEAT MASTERY - Ideal for jerky, bacon, sausage, ham, brisket, and more—unlock endless gourmet possibilities
VIBRANT SMOKEHOUSE AESTHETIC - Creates that signature crimson color that signals premium smoked meats
FAST TRACK FLAVOR DEVELOPMENT - Short curing window accelerates your smoking and cooking process without compromising quality
TRUSTED AMERICAN CRAFTSMANSHIP - Made in the USA by The Sausage Maker, a brand pros rely on

Insta Cure #1 is a 2 lb bag of curing salt designed for professional and home meat curing, capable of treating up to 950 lbs of meat. It accelerates curing with a short hardening window, enhances the classic smokehouse red color, and is perfect for a wide range of meats including sausage, jerky, bacon, and ham. Made in the USA by The Sausage Maker, it’s the go-to choice for achieving consistent, flavorful, and visually stunning cured meats.