Descripción
🥛 Cultivate your gut health, one delicious batch at a time!
- SUSTAINABLE REUSABLE - Dehydrated grains can be re-cultured multiple times, saving you money and waste.
- TRAVEL READY NATURAL - No refrigeration needed, non-GMO, gluten-free, and free from additives.
- GUT BOOSTING POWERHOUSE - Unlock vibrant digestion with live, active probiotics in every batch.
- VERSATILITY MEETS LIFESTYLE - Perfect for cow, goat, almond, or coconut milk—customize your probiotic ritual.
- EFFORTLESS HOMEMADE WELLNESS - Just add to your favorite milk and ferment—fresh kefir made simple.
Dough Dough Milk Kefir Grains Starter Culture is a 15-gram dehydrated probiotic blend designed for easy, reusable homemade kefir. Compatible with dairy and plant-based milks, it supports gut health with live beneficial bacteria and yeasts, offers long shelf life without refrigeration, and is non-GMO and gluten-free.