🔪 Slice your way to culinary greatness!
The Off White Slicer, Old Version, is a professional-grade mandoline slicer crafted from durable plastic and featuring ultra-sharp stainless-steel blades. With three interchangeable blades, it allows for fine, medium, or coarse julienne strips and regular slices. The adjustable thickness feature lets you customize your cuts up to 0.63cm, making it a favorite among chefs. Compact and easy to clean, this slicer is a must-have for any kitchen enthusiast.
Product Care Instructions | Hand Wash Only |
Blade Material | Metal |
Material Type | Ceramic |
Item Weight | 0.83 Pounds |
BladeLength | 10 Centimeters |
Item Dimensions L x W x H | 12.25"L x 3.5"W x 1.25"H |
Blade Shape | Rectangular |
Color | Off-White |
Operation Mode | Manual |
Additional Features | Interchangeable Blades |
N**L
Most useful and effective gadget
I use it everyday to slice onions. Also to make paper thin potato chips. Yesterday I sliced capsicum. It's very sharp so one has to be very careful. This is my go to tool in the kitchen
J**N
Very sharp
Easy to use
J**
Recomendado
Excelente producto
P**.
It Works Nicely
I bought this along with some vitamins for my 23 year old grandson because he cooks a lot. He tried it and really likes. He learned his cooking skills from he's father my son years ago. My son said his son would be a fine cook someday.
C**Z
Good and light
It seems a bit light but does the job. It sure gives my vegetables a new approach. As expected from a very sharp mandolin, consider using it with a special glove if you are not using the protector.
A**A
Super sharp!
Incredibly sharp blade, way sharper than my old one which makes slicing up vegetables much easier and quicker. I like that the company sells replacement blades so if this one ever gets as dull as my last one I can just replace that instead of having to buy a whole new one
A**T
Super sharp
This is so sharp and genuinely amazing. I ordered this after seeing the review on America's test kitchen.I've owned mandolins for many years, and this is by far the best one I have ever owned. Clean and ultra thin cuts, and the added blades for julienne worked perfectly.I don't know how it will do for longevity, but I was very impressed with my initial use of it.When I use a mandolin I use cut gloves rather than the included handguard.Update: I've been using this for 2.5 years and need a blade replacement. Blade replacement costs about the same as a new unit, so I'll get a new one now. I think I used this about once every two weeks for a large quantity of items.
A**S
Slices sweet potatoes
This is the only mandolin I have found that slices sweet potatoes. I slice them very thin to make sweet potato chips in the microwave. I have the OXO which works for many things and is easy to adjust and also the Börner that is made in Germany, also a very good mandolin. The last two could not handle a sweet potato.This is a very sharp mandolin so use with great caution, I feel it is much sharper than my other mandolins, I also like that the blades can be replaced when the blade gets dull.
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