What strains does this contain?

Hello, this info is in the description. Ingredients: Streptococcus salivarius subsp. thermophilus, Lactobacillus delbrueckii subsp. bulgaricus. Lactobacillus acidpphilus, Bifidobacterium bifidum.

Why did it arrive not chilled? Are all the probiotics dead now?

We don't have to ship it chilled. We only suggest you store it cold so it will last a lot longer... even 2 years. Cultures don't go bad over time, they just might get a bit weaker and you use a bit more. Cultures thrive and grow in heat like when you make the yogurt.

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🥣 Elevate your yogurt experience—be the yogurt guru of your kitchen!

EASY TO USE - Just a pinch for a yogurt revolution!
PROBIOTIC POWERHOUSE - Boost your gut health with added probiotics!
CUSTOMIZABLE THICKNESS - Incubate longer for that perfect creamy texture!
SUSTAINABLE ECONOMICAL - 1 tsp yields up to 8 gallons of delicious yogurt!
TRANSFORM YOUR YOGURT GAME - Craft creamy, Greek-style yogurt at home!

LyoPro Y+ Yogurt Culture is a thermophilic, non-GMO yogurt starter from Italy that allows you to create rich, creamy yogurt at home. With just 1/16th of a teaspoon, you can produce 2 quarts of delicious yogurt, and a single teaspoon can yield up to 8 gallons. Enhanced with probiotics, this culture lets you customize the thickness of your yogurt by adjusting the incubation time.

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Amount of product isn’t with the price!

Haven’t used it to make yogurt yet as it fainnaly just arrived, so now we have to go buy more raw goats milk someday. Anyway I don’t think this Tiny amount is worth the cost, especially the high shipping cost added to the price.Just my two cents worth. Very disappointing to remove all the packaging to find a tiny contain.

7.03.2019