







Desertcart purchases this item on your behalf and handles shipping, customs, and support to Panama.
๐ฅ Elevate your baking game with the flour that French chefs swear by!
JOSEF MARC Farine De Ble T65 is a premium, medium-protein, unbleached bread flour designed for authentic French-style baking. Ideal for croissants, baguettes, and artisan breads, it forms strong gluten for light, airy textures and crisp crusts. This 1.8 kg pack offers natural purity without additives, trusted by chefs globally, and ensures consistent, professional-quality results with every bake.





| ASIN | B07S2RV1D2 |
| Allergen Information | Wheat |
| Best Sellers Rank | #7,001 in Grocery & Gourmet Foods ( See Top 100 in Grocery & Gourmet Foods ) #22 in Baking Mixes |
| Brand | JOSEF MARC |
| Brand Name | JOSEF MARC |
| Container Type | Bag |
| Country of Origin | India |
| Customer Reviews | 4.2 out of 5 stars 797 Reviews |
| Diet Type | Vegetarian |
| Flavor | Wheat |
| Item Form | Raw |
| Item Package Weight | 1.8 kg |
| Item Type Name | T65 |
| Item Weight | 1800 Grams |
| Manufacturer | SwissBake, www.josefmarc.in |
| Manufacturer Contact Information | www.josefmarc.in |
| Number of Items | 1 |
| Package Weight | 1.8 kg |
| Packer Contact Information | Plot 149, Sai Niwas, P.D. Mello Road, Carnac Bunder, Mumbai - 400001 |
| Part Number | R893 |
| Region of Origin | India |
| Size | 2 kg (Pack of 1) |
| Speciality | No Artificial Colours |
| Specialty | No Artificial Colours |
| Unit Count | 2000 Grams |
A**R
Amazing!
Tried this flour for the first time to make Japanese milk bread and it came out amazing!
R**.
Value for Money .on time delivery
Grear variet of products reasonably priced
D**O
High protein flour
Good for baking baguettes and sourdough
S**A
Best!
Excellent flour. I've been making bread in India for many years and couldn't get the crumb I desired. Only with this flour I could. Go for it.
7**I
Very good flour.
I was apprehensive about this flour while kneading the dough. It wasnโt coming together smoothly, smelled a tad different from other bread flour Iโve used. But after letting it rest and warm proof for about 4 hours, I was able to roll it out into a beautiful pizza base. It holds really well and bakes easy. Tastes lovely. I will definitely continue buying it.
S**A
The flour is bad and wrong information on label
I bake bread quiet often and used this flur for first time and no matter what's the hydration was its was making a gue mess there was no gluten structure at all and no fermentation sighns in it
A**N
Nice product
Best for breads and pizza bases ofcourse..a bit on the pricey side since it is just a all purpose flour ofcourse...but it's good quality but I hope the prices go down a bit.
A**O
Good flour
Good product, if you need a good flour this is your best bet!
Trustpilot
2 months ago
2 days ago