Sous Vide Style Electric Egg Bite Maker, Hard Boiled Egg Cooker & Poacher with Removable Nonstick Tray, Makes 2 in Under 10 Minutes, Teal (25511)

SAFETY NOTE: >>>I love this convenient little poacher but Do Not touch the top rim when hot....Only touch the appropriate plastic handle tabs.<<< Note: There is no ON/OFF switch, poacher must be plugged in to turn on and unplugged to turn off. ...the larger 4 egg poacher model has an on/off switch if you desire but I don't mind plugging the device in or out which prevents accidental turn on that could happen with a switched type unit if for example on a cluttered tabletop another object inadvertently bumps against the switch. Well built little poacher....feels solid, compact but weighty for it's size and stable on the table top not likely to tip over, I like how the dual egg holder is non-stick and easy to rinse off. I can use this on the kitchen table top or counter without having to heat up the stove and use pots and pans also great for traveling and RV'ing and having poached eggs or making Egg Bite style recipes with a carton of liquid eggs (I particularly like the Southwestern flavored liquid eggs with a few crumbles of pre-cooked browned sausage which I keep in the freezer and thaw a bit before putting in egg cup). I use my watch or a little timer set for 6-7 minutes to alert me when it's done while I'm getting ready for the morning. Love it for ease of use and consistent results, to achieve your desired doneness you can poach eggs with runny to hard set yolks by varying the amount of water in the reservoir and watching the cook times from 4 to 5 to 6 minutes, I prefer the 100 ml water volume which gives me soft set yolk in about 6-7 minutes. The water comes to a steaming boil very quickly so do not plug in until you have added the water to the reservoir and eggs to the cups, I use some spray butter flavored oil in the cups. NOTE: The machine does get very hot on some parts especially the rim so Do Not Handle when hot....Only touch the plastic handles of the top lid and the egg cup handle until it cools off....The first time I used it I picked it up by the top rim and burned my fingertips So Be Careful (note: Minor burns are helped If you immediately run cool water on the area, the swelling/blistering and pain will be significantly reduced) .....water mineral deposits will coat the reservoir and you can probably leave those to be cleaned periodically with a vinegar solution but I usually wipe those out after the machine cools with a wet paper towel.

We love this for making poached eggs. Easy, quick and they come out perfect!! We have given several as gifts.

Perfect for two. Poaches and cooks eggs in the shell the way you want, consistently. Just adjust the water level. An on/off switch would be helpful. Just the right size to hide away when not in use. Nice looking. Quite.

This is a great little product. I use it almost daily. I love making egg bites for breakfast. I can add spices or cheese and they are ready in about 6 minutes. I pop them in a ziplock and toss them in my lunch bag. Sometimes I put them on an English muffin with a piece of cheese. I also use them weekly for hard boiled eggs for salads and snacks. Works great. So easy and perfect eggs. The color is cute and it is easy to store, although it just stays on the counter. We have chickens, so eggs are a staple.

I used to frequently purchase egg bites at Starbucks for a quick breakfast on my way to work. This has been such a great investment in my time, health, and finances. By making my own egg bites at home I'm able to pop in as I finish getting ready, not have to wait in line at Starbucks, save $5.25 each time I make them at home compared to the cost at Starbucks, and have a healthy breakfast. I simply chop up the add ins and keep them in a container in the fridge. I like ham, bacon, spinach and bell peppers. I simply toss that in a cup add 1 or 2 eggs and dine milk and cheese, stir, pour and plug it in. I like that I can be sure I know what's going into my body. I already used to have the Dash Egg Cooker to make hard boiled eggs. It recently broke, my fault, and so this replaces that as well. I love that I can use this having for egg bites, hard or soft boiled eggs, as well as poached eggs. My only criticism is that you have to watch for the light to go off to unplug it even it's done cooking. I wish it would beep or auto shutdown.

I bought this to replace another electric egg cooker (that came with a plastic dome), and I'm happier with this one. It's easy to make egg bites, though they don't quite turn out like the sous vide bites sold at a major coffee chain (texture is a bit different, spongier). You really can't beat the convenience: instead of standing over a stove to make scrambled eggs, I pour them in and go do the Wordle while they cook. I primarily got it for the hard boiled egg feature. It accomodates XL eggs (my old one did not). It also makes perfectly jammy medium-boiled eggs (this is how my wife likes her eggs). I used this to make deviled eggs for Thanksgiving, and it made it really, really easy. My only complaint: why not have a chime or ding when the eggs are done? On this one, a light cuts off to alert you that it's done and that's it. It does get quiet when it's close to being done (steaming/boiling noise to quiet), but if you're not paying attention you might get discolored yolks or overdone eggs.

Because it doesn’t have an auto-shut off, you need to keep your eye on this and as soon as you hear the water stop bubbling, turn it off because the water has all gone. I also put a weighted dishcloth on top of the lid because it isn’t a snug fit and a lot of steam will escape. That said, it does deliver yummy egg bites in just a few minutes

I got it months ago and I love it, very useful for doing any kind of eggs

Works great! Love it! I use it almost daily. I’ve made egg bites and boiled eggs.

Buen producto, práctico para hacer huevos duros y muffins de huevo.

When will Amazon Australia stop selling 110 volt devices. to Australian customers. The least they could do is list the voltage in the specifications

Chemicals like obesogens in plastic products contribute to weight gain and obesity, especially in cookware that heats up. These eggs are heated inside a plastic enclosure. The reviewers even say this gets so hot it melts the plastic handle. Don't take my word for it. Look it up. I would avoid this if you want to lose weight or stay healthy. Studies show cooking in plastic is linked to: Increasing the number and size of fat cells Altering fat storage and energy balance Changing basal metabolic rate Modifying hormonal control of appetite and fullness

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