Why do the instructions say not to use these pans on Medium-High or High heat settings? Isn't that completely ridiculous and unrealistic?

From experience, I can tell you that foods in modern non-stick pans can brown and sear effectively on medium heat, and that foods that cook best on medium heat in iron pans and the like will cook effectively on low heat. Just use high heat for a couple of minutes to get it up to temperature and then turn it down.

How deep is this pan. How deep in inches from the top of the sides (without the lid) to the inside bottom of the pan. Thanks.

This pan is 2 1/2 inches deep. Iv'e been using it for months and love it. It has worked great for everything I've used it for except frying eggs and that's because I steam then instead of turning them over. There's too much air for the eggs to steam well, so I use an old shallow pan for that. I see some of the other answers say it's only 1 3/4 " deep, but I measured mine and it's 2 1/2.

How does it hold up after a few months of use? How about after a year? I'm tired of no-stick pans that give up after two months.

My first one needed to be replaced at about 6 years. We used it all the time, but I was careful to never use metal in it, not too high a heat and I always hand washed it. T-Fal makes the best all around non-stick fry pan; and 12.5 inches… what a wonderful size!! This is our go-to pan for sure.

Is this pan heavy? i recently bought another pa this size locally and it's so heavy, takes 2 hands to carry it to the sink!

The 12" is heavy. It's nice to see they finally came out with one with a grip on the handles. The old metal ones are a bear if you have arthritis. Now, if they would re-engineer the top so it doesn't accumulate water around the edges that pours out all over the stove top when you lift the lid.....

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Description

🍳 Elevate your kitchen game with T-Fal’s heat-smart, nonstick powerhouse!

BUILT TO LAST - Hard anodized aluminum construction resists warping, corrosion, and scratches for daily kitchen battles.
EFFORTLESS NONSTICK - Titanium-reinforced interior ensures food slides off easily—no more stuck-on messes.
COMFORT MEETS SAFETY - Riveted silicone handles provide a secure, cool grip even during intense cooking sessions.
PRECISION HEAT MASTERY - Thermo-Spot technology signals the perfect preheat for flawless cooking every time.
VERSATILE OVEN READY - Oven safe up to 400°F and compatible with induction, gas, and smooth surfaces—your all-in-one culinary sidekick.

The T-Fal Induction Base Silicone Pan combines rugged hard anodized aluminum durability with a patented Thermo-Spot heat indicator for perfect preheating. Its titanium-reinforced nonstick interior guarantees long-lasting, effortless cooking, while riveted silicone handles ensure safety and comfort. Oven safe up to 400°F and compatible with induction and gas cooktops, this pan is a versatile, reliable choice for professional-quality meals at home.

Specifications

Brand	Tefal
Material	Titanium
Special Feature	Dishwasher Safe
Colour	Red
Capacity	4.4 Pounds
Compatible Devices	Gas, Smooth Surface Induction
Product Care Instructions	Hand Wash Only
Maximum Temperature	400 Degrees Fahrenheit
Handle Material	Silicone
Item Weight	2 Pounds
Is Oven Safe	Yes
Model Name	Nonstick Dishwasher Safe Cookware Fry Pan with Lid
Has Nonstick Coating	Yes
Is Dishwasher Safe	Yes
Recommended Uses For Product	browning, frying, sautéing vegetables or searing fish
Specific Uses For Product	browning, frying, sautéing vegetables or searing fish
Shape	Round
UPC	032406048454
Global Trade Identification Number	00032406048454
Manufacturer	T-fal
Item model number	E76598
ASIN	B00EXLOVU2

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