Goodful All-in-One Pan, Multilayer Nonstick Cookware Set, High-Performance Construction, Multipurpose Design Replaces Multiple Pots and Pans, Dishwasher Safe, 11-Inch, 4.4-Quart Capacity, Linen

I loved this pan so much I ended up buying another one for my aunt—and then my cousin wanted one too after seeing it! It cooks evenly and nothing sticks, which makes cleanup super easy. I’ve used it for a variety of meals and it’s held up really well so far. The size is great and it feels sturdy without being too heavy. If you’re looking for a good everyday pan that actually performs like it should, this one is definitely worth it. I really love this brand

This pan is wonderful, it's sturdy and the food literally slides off of the surface - it is truly nonstick. Now, the pan and top get VERY HOT when you cook with it. You will need a pot mitt when handling the lid, it will burn you (ask me how I know). It is very easy to use and clean. It does appear to be scratch resistant. I don't use utensils that would scratch it though. It comes with a wooden spatula that pairs perfectly with it. It appears to be versatile in the use of it. To date, I've seared, sautéed, boiled and simmered things in it and they turn out perfect. It sears meat perfectly. Literally a drop of oil is needed, that's it. I need this to be in an entire set.

I absolutely love this pan for everything! Hash browns, burgers, pasta, eggs, stir fry, chicken, grilled cheese, quesadillas, spaghetti, etc. Super durable, gorgeous colors, actually nonstick, deep, nice durable lid, awesome wooden spatula, and great price! Loved it so much, I bought one for my bf. Great value while being a fraction of the price of other ‘all in one’ pans like OurPlace AlwaysPan etc. You’ll hardly use your other pans, and you’ll find yourself cooking a lot more!

I was searching for a dupe for a more expensive all-use pan and Google led me to this one. Since I typically like certain types of pots/pans for certain uses, I was happy to note that there was not only a sauté pan, but a Dutch oven style pot as well. I am enjoying both of them. The pot: The handle on the top of this one seems to be some kind of hard plastic, and I think it's because it's supposed to be oven safe. However, it's ONLY oven safe up to 400 degrees for 30 minutes per the instruction guide. It has smaller metal handles on each side that DO get HOT, so you'll want to have some kind of potholders or mitts at the ready when handling it. The sage green color is beautiful, and the nonstick surface on the inside of the pot is very smooth. Like many others, I cannot help wondering what it is made of, and I really hope that it is safe, because I plan to use these for many years to come if possible. I tend to cook soups, stews and chilis in a Dutch oven style pot, and this one has been extremely easy to use AND clean. It doesn't require a lot of heat to get going, and once it does I typically have to turn it down a bit. The nonstick surface is fabulously easy to clean, and I DO season the surface prior to storing it away. I also seasoned it prior to first use per the instruction guide. I have cooked chili, red beans and chicken soup, all with zero issues. The pan: This is a lovely piece of cookware to have on hand for sautéing and browning. It features a long soft touch handle on one side and a smaller metal handle on the other. Like the pot, you will want to have a mitt or potholder readily available if you plan to touch the smaller handle. The sage color is a perfect match to that of the pot. As many others have stated, it is pretty deep. I have cooked butter chicken and nacho meat and also boiled macaroni (and made the cheese sauce) in this one. All of the dishes came out perfectly, and the pan was super easy to clean. I also season the pan after use. I use silicone utensils to cook with, as I am not a fan of wooden spoons or spatulas. I noticed a bit of discoloration on the bottom of the pan after first use, and I'm not sure whether it was from letting water dry on it or what. I was able to use a cleaning paste to restore it, so I think that I will do this from time to time if I notice any further problems in the future. I also handwash these pots and will probably not put them in the dishwasher. I plan to provide an update in 3 months or so, since that is when several others have noticed issues with the cookware. As for now, I am totally in love with them and hope that that they will last for years to come. Update 1/14/2023: I no longer season the pan after each use and it is still beautifully nonstick. I'm still in love! Update: 1/28/2023: The underside of the handle of the sauté pan is singed, as I have a gas stove. I do not have the flames up high, but somehow the heat has gotten to it. Hopefully this will not effect the performance in the long run, but it COULD compromise the integrity of the handle over time.

Love this pain! Cleans easily and does not stick!

I NEVER write reviews, but I can't in good conscience not warn others. This pan claims in several spots on the Amazon page to be oven safe. It also says multiple times that it is free of any toxic chemicals. I've had the pan for several months and used it a handful of times on the stove. No complaints there. Last night I was making a dish that required the pan to go into the oven for 10 minutes @ 375deg. After about 5 minutes I started to smell a chemical smell. I pulled the pan out and smelled the handle. The smell was so strong it burned my nostrils and I immediately felt nauseous and my head started hurting. Needless to say I threw the food out. If it was just a matter of the pan warping or something cracking from going in the oven, like it wasn't really oven friendly, I would probably be annoyed but wouldn't have made a bid deal out of it. It's the fact that there are clearly TOXIC materials in the handle of this pan, which makes me question what the rest of the pan is made of. I don't know what quality/safety assurance checks are done from things manufactured in China, but clearly they aren't very stringent. It's been over 24 hours and I still have a headache and my nose burns. PLEASE DO NOT BUY THIS PAN OR ANYTHING ELSE FROM THIS MANUFACTURER!

I absolutely loved this pan on a glass top range. It cooks so well, nothing sticks, super easy to clean. I even bought my FIL one and he raves how much he like cooking with this pan. Then we moved and now have a gas range. I used this pan last night since the description says it can be used with gas. We started smelling a horrible toxic smell. The handle was burning. Four stars because I can't use it with a gas stove. But if you have an electric stove top, do not hesitate to buy it. The size is perfect, the depth is perfect, light weight and so easy to use.

I love this pan! Bought one for me and for daughter in law. Good size, has great depth for larger recipes. Cooks evenly, and a great value.

Every time I wash it black residue appears

This is, hands down, the best pot, pan, or wok (as it is all 3 in one!) I have ever bought. VERSATILE. First, its size and shape makes it one versatile dish. I use it as a wok to make stir frys where it is deep/high enough to be able to cook noodles and rice and veggies and broth all at the same time. I also use it to steam veggies or soak rice paper. The size and shape is perfect for nearly everything. In a picture, i show my fingers next to a sideview of the pot so you can see its depth. QUALITY. It's a heavy dish. But in exchange for that, you get even heat distribution. I have NEVER burned a single dish with this pot, despite putting things on High and forgetting about them. Nothing sticks, nothing burns, it just cooks evenly. The handle is silicone or rubber so that you do not burn yourself while handling the hot dish. There is a lip on the dish on the other side of the handle to handle a full/heavy pot more easily. The construction is robust. I have been using it every day for a year now, and no screw has come loose, nothing has frayed, it's in as good of quality as it was when I purchased it. The lid fits snugly. Even though the knob at the top of the lid is not made of silicone it never seems hot. There is a small hole to let steam escape. COLOURS. These dishes come in an assortment of colours. They are beautiful and lasting. This is best dish I have ever bought. I barely use any of the my other dishes anymore since it is so versatile.

Very lightweight but Paint chips off easily. Don’t recommend Smells bad from time time time even after owning it for 9months with very light wear

I hesitated to buy this pan for a long time because I didn't want to settle for a ”pay cheap pay twice” knockoff of the Our Place pan. However, calling this pan a "dupe" would be unfair. This pan is incredibly durable (as long as you use silicone or wooden utensils). You can cook eggs, meat, and vegetables without any oil, and nothing will stick. Cleaning it is a breeze—just wipe it clean without needing water or soap. Its generous size allows you to prepare meals for the whole family or make large dishes effortlessly.

Looks great delivery came quite quickly to Australia. My issue is it has a bit of smell so just open your package and wash it.