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📊 Master your fermentation game with pinpoint pH precision!
The YINMIK Food pH Meter features a proprietary spear probe designed for direct, accurate pH measurement across a full 0-14 range with ±0.1 precision. Its dual-chip and ATC system deliver stable readings in varying temperatures, while the moisture-retaining protective cap extends probe life. Ideal for sourdough, fermented foods, cosmetics, and canning, it includes 3-point auto-calibration and buffer powders for easy maintenance.
| Customer Reviews | 4.3 out of 5 stars 904 Reviews |
R**L
Price is perfect and probe works reliably
I went through three other probes form other sellers but this one did the job consistantly and accuratly. Very happy with this probe and will buy agin!
N**Y
It really isn’t as hard as you think it is.
OK, here is a scoop on this HP tester. I thought that I would have a very hard time following instructions and doing it right (I didn’t want to spend a lot of money and not be able to send it back because I used it and didn’t do it correctly), so I watched a video online on how it was done using this exact tester. She made it seem easy and I watched it two or three times and then after feeling confident, I ordered it. I also bought the three bottles of solution instead of the packages, but packages do come with this testing kit. I wanted it in the bottles because it has to be stored in jars if you want to use it again and why buy the jars when I can already buy the solution in jars for a few bucks more. So now my hands are shaking, I’ve got my solution bottles open, and I’ve got the tester in my hand, and I tried to remember the video, and I did, (and I also had my distilled water and that’s very important. You have to buy that at the store or on Amazon.) So I had that handy. And then the instructions tell you just how to use the solutions. In my case it was 7, 4,10. I followed the directions slowly step-by-step, and it wasn’t hard at all. I was more frightened than actually doing it being hard. It comes also (this is important) with an acidity PH menu which I love. And it will give you the acidity of meats, fish, berries, baking products, cheese, vegetables, dairy without having to use your tester. my pre-mix solutions in the jars that I bought instead of the powder, comes with a solution that keeps the tip of your tester moist. So that’s an extra benefit. I have three esophagus ulcers that wants to rear It’s ugly head whenever I eat something that I shouldn’t, and I’m tired of suffering. I’m taking it serious now and that’s why I bought this pH tester. If you have Gerd or esophagus ulcers, you know what I’m talking about. It’s not fun. So I hope I have helped you because I did see in the reviews that this item I believe has been returned many times but then there’s a lot of reviews that are really giving up 100% which I’m giving thumbs up for as well, and I think the people who are the dissatisfied with it Didn’t really know how to do it. I probably wouldn’t have known how to do it if I hadn’t ever really watched the video. Just googl this model and you will see a girl demonstrate how to use this model and she is really great at it. So good luck to you, and I really highly recommend this . I also bought another tip just in case. I’d rather be safe than sorry if you know what I mean. And if you have to buy more powdered solutions, it’s pretty cheap or the bottled ones already pretty cheap too. I think it was $12. But it will take a while before you have to buy any more powders so you don’t have to worry about that.
P**G
Worth it.
Easy to use and calibrate. I bought a cheaper one and it didn't work at all, whereas this one worked immediately out of the box and was very accurate and easy to read. It also reads temperature which is helpful. It gives good instructions for storage and I like that it can replace the tip. I would say overall it's worth it to spend the money on the better reader than the cheap $8 readers.
Y**A
Okay product
Good for cost , I don’t think it’s always accurate . Kinda tricky, jumps around sometimes but ok for my purpose
M**M
Defective pH Meter: Stopped Working After Just One Use
This is my second pH meter purchased from this seller. My first one worked perfectly and was very durable. I gave it to my brother. Since it worked perfectly fine, I decided to purchase another from the same seller. Unfortunately, the new meter stopped working after just one use. During the second use, the pH readings started fluctuating unexpectedly, increasing from 5.4 to 9.0 without any apparent reason. Shortly afterward, the numbers disappeared completely, leaving only the green backlight on the screen. I'm very disappointed with the quality, especially since my previous experience with this brand was so positive. I expected the same reliability and durability from this product. I would appreciate a replacement for this defective unit, as I believe the product should last much longer than a single use.
D**C
Ph tester
Works great for my Kefir
S**R
Easier to calibrate than it looks
Easy to use & calibrate. I used YouTube and followed the steps. There’s a Ph chart enclosed. It’s important not to contaminate the tip. Reading is accurate.
M**S
Very happy.
Very easy to use. Takes away any doubt if your canned goods are safe and shelf stable.
M**K
So far so good
Easy calibration buy the £20ph solution box then just poke holes in seal, made job super easy, calibrated both and both read good results, five stars so far ,, time will tell
A**R
Great Investment. Worth the price
Super fantastic and easy to use. The set up calibration was easier than I expected. No more PH strip costs. Just batteries.
Z**B
Good
Works great but need to calibrate before use.
C**N
Es impresionante pero...
Frágil su uso
L**O
Don’t make the same mistake I have!!
The meter is solid. Was game changer in my homemade mozzarella, as I can measure the pH of my curds now. The mistake was to buy this product, when there’s the same product with an extra probe for a little more money. That’s basically buy one, get one free. Customer service is non existent. It’s a Chinese company, and maybe they do talk with big customers, but us regular Joes don’t stand a chance , believe me I tried. Saw some comments about calibrating liquids and they work fine, tested with some strips. Just make sure it’s distilled water at 25c. For beginners: a pH meter like this is not like a thermometer. It’s a sensitive equipment that you have to take care of. You will need to think and learn about extra stuff like storage solution, regular calibration, distilled water, etc but trust me , depending on your need it really pays off ( like with my mozzarella)
Trustpilot
2 months ago
2 months ago