Westmark Multi-purpose Garnishing Tool, For decorating food, Aluminium, Decorex-Spezial, Silver, 31102270

Good presentation of butter at any table meal.(Practise counts and no waste! Recover butter later and back into fridge. Remould butter into a "pat" block.)Just draw the tool with one hand, very straight, in a long roll onto the flat surface, in a fixed hold contained, butter "pat".Keep other hand with a knife, along side at the same time, and trim roll short length with the knife as required.Drop rolls into another service dish.Tool has other edges for uses to trim vegetables.Serve on a small quality China plate.Unfortunately, individual glass dome/ butter dishes, often advertised together, are ill-fitting and very fragile.

Very easy to use, just right for serving firm butter in little curls.

Heavier than I expected

I used this to make butter curls for my afternoon tea wedding. This seemed the best one I would find which wasn't a ridiculous price. After getting the hang of how to do it, which took a while. I soon was able to make enough. I had between 50-70ish (ha can't remember now) people coming. Watch a lot of videos and practice, you won't be able to get them to look all the same, but I was happy with how mine turned out.

Takes a bit of time to get used to it, but it does produce good butter curls. I don’t use this daily, but for a dinner party or special occasion, it has its purpose.Tip: I personally think the butter you use affects how well this curler works.

Takes some getting used to and a bit of a learning curve. Looks easy to use but requires lots of practice however once you get the hang of it the results are good.

Bought for my mum for Christmas after her old butter curler broke. Made ace butter curls. She was very pleased

For me the butter curler is not wide enough.