---
product_id: 52207600
title: "ChocoVision Revolation 2 Chocolate Tempering Machine (White)"
brand: "chocovision"
price: "B/.574"
currency: PAB
in_stock: true
reviews_count: 5
url: https://www.desertcart.com.pa/products/52207600-chocovision-revolation-2-chocolate-tempering-machine-white
store_origin: PA
region: Panama
---

# Forced hot air heating 1.5 lbs capacity precision ±0.2°F temperature control ChocoVision Revolation 2 Chocolate Tempering Machine (White)

**Brand:** chocovision
**Price:** B/.574
**Availability:** ✅ In Stock

## Summary

> 🍫 Elevate your chocolate game with precision and style!

## Quick Answers

- **What is this?** ChocoVision Revolation 2 Chocolate Tempering Machine (White) by chocovision
- **How much does it cost?** B/.574 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.pa](https://www.desertcart.com.pa/products/52207600-chocovision-revolation-2-chocolate-tempering-machine-white)

## Best For

- chocovision enthusiasts

## Why This Product

- Trusted chocovision brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Compact Powerhouse:** Space-efficient tabletop design fits seamlessly into any professional kitchen or home setup.
- • **Smart & User-Friendly:** Fully automatic microprocessor with LED temperature display ensures effortless control and consistency.
- • **Daily Chocolate Output:** Delivers up to 10 lbs of perfectly tempered chocolate daily—ideal for serious chocolatiers.
- • **Easy Cleanup & Maintenance:** Removable bowl and baffle simplify cleaning so you can focus on creativity, not chores.
- • **Precision Perfect Tempering:** Melts, tempers, and holds chocolate within 0.2°F for flawless results every time.

## Overview

The ChocoVision Revolation 2 is a professional-grade, space-saving chocolate tempering machine designed to melt, temper, set, and hold up to 1.5 lbs of chocolate with ultra-precise temperature control (±0.2°F). Featuring a fully automatic microprocessor with forced hot air heating and an LED display, it supports a daily output of 10 lbs, making it perfect for dedicated chocolatiers seeking consistent, high-quality results in a compact footprint.

## Description

Designed for the professional chocolatier, the Revolation 2 is a space-efficient tabletop tempering machine which melts, tempers, sets and holds up to 1.5 lbs. of chocolate to within 2/10 of a degree Fahrenheit. A serious tool for a demanding environment.

Review: Please note that this machine operates on 110V and must not be shipped to Saudi Arabia. I previously purchased one, and when we plugged it in, it was not working (dead).
Review: I admit at first I had my doubts, that’s because I didn’t trust the temperature reading & lacked knowledge of how to operate it. My first batch had chocolate everywhere. I’m not one to give up so I started it up for a second batch which was far More successful. It heats up, tempers well and maintains the desired holding temperature. It is small. I have only been able to ladle chocolate into two molds containing between 21 & 24 individual molds. Depending how fast and sure handed I am, I can swipe off the excess chocolate back into the seeding area of the bowl. Sometimes neatly sometimes rather messy. It functions very well, I just wish it was bigger. They have a bigger one, which is out of my price range. This machine frees you up to make fillings, clean up or just take care of other tasks. You need to be careful when you’re learning to insert the baffle with the two prongs into the unit otherwise you’ll bend them. The trick for my machine seems to require I lift it so the top of the baffle touches the bottom of the piece holding the baffle, while slightly moving it to the right. Both the prongs slip in and the other end also slides into its slot. Hope that was clear enough. The reviewer who posted a broken baffle, must have left the chocolate in the bowl to set up solid, then tried turning on the machine. That would indeed break the baffle. Once you turn off the machine you have to pour out the chocolate on to a Silicone mat or parchment paper. Since it’s tempered it will harden and you can be used again. It’s solidly made.

## Features

- Design: Designed for the professional chocolatier, the Revolation 2 is a conventional space-efficient tabletop tempering machine, which melts, tempers, sets, and holds up to 1.5 lbs of chocolate to 2/10 of a degree Fahrenheit
- Daily Output: It allows for a daily output of 10 lbs per day
- Heat Source: This unit has a fully automatic micro-processor which uses forced hot air
- Other Features: This unit also features a removable bowl and baffle
- Other Features: It also features a LED temperature display

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00E3SXYYO |
| Brand | ChocoVision |
| Colour | White |
| Customer Reviews | 3.6 3.6 out of 5 stars (51) |
| Date First Available | 6 Mar. 2014 |
| Item Weight | 4.54 kg |
| Material | Plastic |
| Model Number | C116USREV21WH |
| Product Dimensions | 31.75 x 26.67 x 13.34 cm; 4.54 kg |

## Images

![ChocoVision Revolation 2 Chocolate Tempering Machine (White) - Image 1](https://m.media-amazon.com/images/I/313Y2XYm1nL.jpg)
![ChocoVision Revolation 2 Chocolate Tempering Machine (White) - Image 2](https://m.media-amazon.com/images/I/31JCusR5jML.jpg)
![ChocoVision Revolation 2 Chocolate Tempering Machine (White) - Image 3](https://m.media-amazon.com/images/I/31lDtMDocdL.jpg)
![ChocoVision Revolation 2 Chocolate Tempering Machine (White) - Image 4](https://m.media-amazon.com/images/I/417ssKczeNL.jpg)
![ChocoVision Revolation 2 Chocolate Tempering Machine (White) - Image 5](https://m.media-amazon.com/images/I/41iFvTDLJ-L.jpg)

## Questions & Answers

**Q: I will use in Korea.
Does it work on 220volt?**
A: Hi this unit does not work 220 volt.

**Q: After the Chocolate was tempering, can the machine maintain the temperature of the chocolate?**
A: Yes

**Q: Is this under a one year warranty?**
A: The ChocoVision Revolation 2 chocolate tempering machine is covered by the manufacturer's 1 year parts & labor warranty.

**Q: Can you use this device as a conche (https://en.wikipedia.org/wiki/Conche) to create chocolate?**
A: Not at all. This machine is not at all designed for that use. The machine is only for chocolate tempering.

## Customer Reviews

### ⭐ Review
*by Z***U on 7 January 2026*

Please note that this machine operates on 110V and must not be shipped to Saudi Arabia. I previously purchased one, and when we plugged it in, it was not working (dead).

### ⭐⭐⭐⭐⭐ Review
*by P***S on 25 December 2024*

I admit at first I had my doubts, that’s because I didn’t trust the temperature reading & lacked knowledge of how to operate it. My first batch had chocolate everywhere. I’m not one to give up so I started it up for a second batch which was far More successful. It heats up, tempers well and maintains the desired holding temperature. It is small. I have only been able to ladle chocolate into two molds containing between 21 & 24 individual molds. Depending how fast and sure handed I am, I can swipe off the excess chocolate back into the seeding area of the bowl. Sometimes neatly sometimes rather messy. It functions very well, I just wish it was bigger. They have a bigger one, which is out of my price range. This machine frees you up to make fillings, clean up or just take care of other tasks. You need to be careful when you’re learning to insert the baffle with the two prongs into the unit otherwise you’ll bend them. The trick for my machine seems to require I lift it so the top of the baffle touches the bottom of the piece holding the baffle, while slightly moving it to the right. Both the prongs slip in and the other end also slides into its slot. Hope that was clear enough. The reviewer who posted a broken baffle, must have left the chocolate in the bowl to set up solid, then tried turning on the machine. That would indeed break the baffle. Once you turn off the machine you have to pour out the chocolate on to a Silicone mat or parchment paper. Since it’s tempered it will harden and you can be used again. It’s solidly made.

### ⭐⭐⭐⭐⭐ Review
*by A***E on 17 December 2014*

After reading all the other reviews and doing some research I finally decided to take the plunge and purchase this machine for my chocolate truffle making. I used it at least twenty times over the course of two weeks and each time was a breeze. The complaints I saw regularly from other people were about the noise and some minor confusion with the order of operations. First the noise really isn't that bad. You can still have a conversation in the kitchen, and I listened to some music with headphones for a bit as well. Second, the directions couldn't be simpler! There is a troubleshooting guide that came with the machine, and there are just five steps that are very easy to follow. It was an expensive new toy, but worth every penny for all the hassle it has saved from previous years of tempering over the stove. I would recommend it to anyone and everyone!

## Frequently Bought Together

- ChocoVision Revolation 2 Chocolate Tempering Machine (White)
- Peohud 2 Pack Stainless Steel Coating Spatula for Chocolate, Scraper and Thermostat Spatula for Smoothing Dough and Cake

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*Product available on Desertcart Panama*
*Store origin: PA*
*Last updated: 2026-02-05*