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Cooking Apicius: Roman Recipes for Today
| Best Sellers Rank | #545,676 in Books ( See Top 100 in Books ) #561 in Italian Cooking, Food & Wine #824 in Gastronomy History (Books) #855 in Ancient Roman History (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (188) |
| Dimensions | 5.5 x 0.5 x 8.5 inches |
| Edition | Illustrated |
| ISBN-10 | 1903018447 |
| ISBN-13 | 978-1903018446 |
| Item Weight | 2.31 pounds |
| Language | English |
| Print length | 128 pages |
| Publication date | December 31, 2006 |
| Publisher | Prospect Books |
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