USA Pan Loaf Pan set 1 Lb, 1 Pound

USA Pan one pound loaf is commercial grade and heavy duty aluminized steel; baking dimensions measure 8.5 x 4.5 x 2.75 inches Unique, ridged texture, facilitates even air circulation and heat distribution for uniformly baked goods. Pans are finished with USA Pan’s proprietary silicone nonstick coating which allows for easy release and quick clean up; Made without PTFE, PFOA and BPA Made from Aluminized steel; a mix of steel for strength and durability and aluminum for superior heat conductivity. These loaf pans are excellent. Bread lifts right out directly from the oven. No spray or oil needed. No mess!

Absolutely the best loaf pans I have used. Breads come out of these pans easily, with beautiful, even, golden crusts. These are a great weight, sturdy, and are holding up well to repeated use and hand washing.

These are really nice, heavy, non-stick loaf pans that have worked well for home-baking sourdough bread. Would highly recommend. They are a little expensive but excellent quality and worth the money.

I bought these after seeing a sourdough baker on Youtube rave about them. She was correct. They are better than any loaf pan I have ever used. My bread came out higher than usual. They are easy to clean. I think these are exactly what any baker would want for their masterpieces.

Have about 6 of them, using for a few years and they hold up pretty great. Yes tiny discoloration from the heat of the oven, but never fail to perform. From sweet breads to sourdoughs , good quality nonstick, easy to wash, convenient size and shape. Worth every penny.

works well for yeast breads and short breads.

USA Pans are wonderful, you don’t have to use any oil or spray and the loafs slide right out!

I’m an avid bread maker (we make all our own bread), but I’ve mostly always just used the cheap aluminum pans from the dollar store. It is so easy to just use them till they get bad and then toss them. But I’ve been trying to make better choices about aluminum and quality things for my food. So I gave these pans a try. They are definitely nice and heavy duty. I can’t figure out if they’re aluminum free (the harmful aluminum), but I also got silicone liners that I now use to line the pans. So I’m not overly concerned about that. But the bottom line is, my bread came out great. I couldn’t say for sure that it’s “better” than from my other pans, but I definitely like the end result. And hopefully I will be able to use these pans for years and decades to come.

We only noticed after the baking that one of the pan had been damaged before or during the delivery. You can see from the photo that the four corners have some silicone missing in the small dents. It is exactly damaged where the other pan was sitting into it during transport. It is a bit disappointing to pay so much money for quality and get this. I wanted to exchange it but I would have had to send both back and I didn't want to create waste, so I kept them and amazon gave me a 15% discount. I am hoping that no further damage will occur as it bakes perfect bread!