---
product_id: 627583146
title: "Damascus Nakiri Knife 6.5\", Sharp Kitchen Knife for Vegetables | Multipurpose Asian Chef Knife | Japanese Super Steel Cleaver | 15° Edge | 62 HRC | Ergonomic Olive Handle | Ideal Home Gift"
brand: "hoshanho"
price: "B/.137"
currency: PAB
in_stock: true
reviews_count: 13
category: "Hoshanho"
url: https://www.desertcart.com.pa/products/627583146-damascus-nakiri-knife-6-5-sharp-kitchen-knife-for-vegetables
store_origin: PA
region: Panama
---

# 6.5-inch razor-sharp blade Ergonomic olive wood handle 62HRC hardened Damascus steel Damascus Nakiri Knife 6.5", Sharp Kitchen Knife for Vegetables | Multipurpose Asian Chef Knife | Japanese Super Steel Cleaver | 15° Edge | 62 HRC | Ergonomic Olive Handle | Ideal Home Gift

**Brand:** hoshanho
**Price:** B/.137
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Cook Like a Boss!

## Quick Answers

- **What is this?** Damascus Nakiri Knife 6.5", Sharp Kitchen Knife for Vegetables | Multipurpose Asian Chef Knife | Japanese Super Steel Cleaver | 15° Edge | 62 HRC | Ergonomic Olive Handle | Ideal Home Gift by hoshanho
- **How much does it cost?** B/.137 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.pa](https://www.desertcart.com.pa/products/627583146-damascus-nakiri-knife-6-5-sharp-kitchen-knife-for-vegetables)

## Best For

- hoshanho enthusiasts

## Why This Product

- Trusted hoshanho brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Anti-Stick Groove Design:** Cut with confidence as the unique blade grooves reduce friction and prevent food from sticking, speeding up prep time.
- • **Hand-Sharpened 15° Edge:** Achieve effortless slicing with a razor-sharp blade honed by traditional water-stone techniques for professional-grade performance.
- • **Ergonomic Olive Wood Handle:** Enjoy all-day comfort and control with a hand-polished, perfectly balanced handle that elevates your kitchen mastery.
- • **Versatile Kitchen Essential:** From delicate vegetables to hearty meats, this 6.5-inch Nakiri knife is your go-to tool for precision and style in every culinary creation.
- • **Precision-Crafted Damascus Core:** Experience unmatched sharpness and durability with 67 layers of 10Cr15CoMoV steel, vacuum heat-treated to 62HRC for superior edge retention.

## Overview

The HOSHANHO Damascus Nakiri Knife features a 6.5-inch blade forged from 67 layers of Japanese 10Cr15CoMoV steel, heat-treated to a hard 62HRC for exceptional sharpness and wear resistance. Hand-sharpened to a precise 15-degree edge, it boasts an ergonomic olive wood handle for superior comfort and balance. Unique anti-stick grooves minimize food adhesion, making it ideal for slicing vegetables and meats with ease. Lightweight yet durable, this knife blends traditional craftsmanship with modern kitchen efficiency, perfect for millennial professionals seeking both style and performance.

## Description

Free delivery and returns on eligible orders. Buy HOSHANHO Damascus Nakiri Knife 6.5 Inch, Super Sharp Damascus 10Cr15CoMoV Japanese Kitchen Knife, Cooking Knife with Ergonomic Olive Wood Handle at desertcart UK.

Review: Attractive functional good value Chinese knives - I researched for weeks before buying these, mainly because I won’t buy something that pretends to be something it’s not. These are Chinese not Japanese. Who knows where the steel was made. But they are well made and feel like carbon steel. And with that comes the usual compromise of brittleness, so you can’t be careless, and more frequent sharpening compared to say German steels, just like the Japanese equivalent. But the blade will take a sharp edge readily and is sharp on arrival - I know this because I got a deep cut just touching the boning knife blade taking the legs off the turkey. I find the knives lighter than expected; the balance is great though. Probably all knife handle shapes take getting used to and need a particular cutting technique. The damascus is real not laser etched and shows up well. It adds to the genuine attractiveness of the product, along with the olive wood handles, which are comfortable and likely to mature nicely. Again though, leave them in water and you’ll pay the price. You will need to carefully wash and immediately dry these knives every time. They are good enough to deserve it. Overall these don’t look quite as good as the best Japanese knives. The materials probably aren’t quite as good. But the price is a fraction of those comparators. You are getting great looking very functional knives for a reasonable price. All that is lacking is the cachet and maybe a certain amount of performance. A purist will want those things. Do you need them? If I get problems in the first 12 months such as the handle breaking or splitting or the blades rusting or notching despite care, I will update this post.
Review: Great all round knife - Used for a number of months edge is still in very good shape and still very sharp. Has a very nice weight and blade thickness for most uses.

## Features

- 【Damascus Super Steel Core】Nakiri knife is made of Japanese 10Cr15CoMoV steel core, which is hammered by vacuum heat treatment. During folding and forging process, it will form very dense fine metal grains, making knives with high hardness (62HRC) and wear resistance.
- 【Handmade Water-sharpened Blade】Japanese kitchen Knife are sharpened by hand using the power of a sharpening stone and the flexibility of water, sand and cleaning simultaneously to achieve a razor-sharp 15-degree edge, create an super sharp blade.
- 【Ergonomic Comfortable Wood Handle】Damascus cooking knife with ergonomic olive wood handle retain the utmost comfort and control with the hand-polished, kitchen knife ensures optimal stability and balance that make it perfect for everyday use.
- 【Unique Anti-stick Grooves Design】6.5 inch nakiri knife with a rectangular blade and a razor-sharp edge, the special grooves design reduces the contact surface between food and blade, minimizes friction, preventing food from sticking to the blade.
- 【Great Helper for Kitchen】Kitchen knife blade is 6.5 inch long, 2.5mm thickness,it is perfect various kitchen tasks for slicing of vegetables, and meat. Therefore, the nakiri knife is the best choice for your culinary endeavors where you enjoy cooking.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0CRVD4HQ5 |
| Best Sellers Rank | 103,112 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 193 in Chef's Knives |
| Brand | HOSHANHO |
| Colour | Silver |
| Customer Reviews | 4.6 4.6 out of 5 stars (1,015) |
| Date First Available | 28 Feb. 2024 |
| Item Weight | 390 g |
| Material | 67 layers damascus steel |
| Model Number | HSHPCS-2023-035 |
| Package Dimensions | 34.29 x 8.5 x 3.2 cm; 390 g |

## Product Details

- **Blade edge:** Plain
- **Blade material:** Japanese VG10 Steel
- **Brand:** HOSHANHO
- **Colour:** Silver
- **Handle material:** Olive Wood

## Images

![Damascus Nakiri Knife 6.5", Sharp Kitchen Knife for Vegetables | Multipurpose Asian Chef Knife | Japanese Super Steel Cleaver | 15° Edge | 62 HRC | Ergonomic Olive Handle | Ideal Home Gift - Image 1](https://m.media-amazon.com/images/I/6112UJbdlTL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Attractive functional good value Chinese knives
*by S***D on 3 January 2026*

I researched for weeks before buying these, mainly because I won’t buy something that pretends to be something it’s not. These are Chinese not Japanese. Who knows where the steel was made. But they are well made and feel like carbon steel. And with that comes the usual compromise of brittleness, so you can’t be careless, and more frequent sharpening compared to say German steels, just like the Japanese equivalent. But the blade will take a sharp edge readily and is sharp on arrival - I know this because I got a deep cut just touching the boning knife blade taking the legs off the turkey. I find the knives lighter than expected; the balance is great though. Probably all knife handle shapes take getting used to and need a particular cutting technique. The damascus is real not laser etched and shows up well. It adds to the genuine attractiveness of the product, along with the olive wood handles, which are comfortable and likely to mature nicely. Again though, leave them in water and you’ll pay the price. You will need to carefully wash and immediately dry these knives every time. They are good enough to deserve it. Overall these don’t look quite as good as the best Japanese knives. The materials probably aren’t quite as good. But the price is a fraction of those comparators. You are getting great looking very functional knives for a reasonable price. All that is lacking is the cachet and maybe a certain amount of performance. A purist will want those things. Do you need them? If I get problems in the first 12 months such as the handle breaking or splitting or the blades rusting or notching despite care, I will update this post.

### ⭐⭐⭐⭐⭐ Great all round knife
*by M***Y on 21 December 2025*

Used for a number of months edge is still in very good shape and still very sharp. Has a very nice weight and blade thickness for most uses.

### ⭐⭐⭐⭐⭐ Excellent quality
*by M***H on 20 January 2025*

Bought these for my partner as was fed up using blunt poor quality knives. I use Shun knives generally which are excellent but very expensive so these seemed a good option to try. Quality is excellent clearly “proper” Damascus steel and not just laser etched as many are. Cutting performance is also excellent and as any good knife it should be sharpened frequently to maintain its edge luckily it included a sharpening steel so no excuse not to have a superbly sharp knife to hand. The olive wood handles are a good addition giving a beautiful look and grippy in the hand even when wet and the knife Blocagain adds to the overall feeling you get if quality. A comment for some of the other reviews on retaining sharpness of the knives if you look after them eg use a decent chopping board and use the sharpening steel supplied as part of the set the knives stay as sharp as a razor blade and you will not be disappointed Conclusion- superb knife set for people who want a really good cost effective solution.

## Frequently Bought Together

- HOSHANHO Damascus Nakiri Knife 6.5 Inch, Super Sharp Damascus VG-10 Japanese Kitchen Knife, Cleaver and Vegetable Knife with Ergonomic Olive Wood Handle
- HOSHANHO Damascus Chef Knife 8 Inch, Professional 67 Layers VG-10 Super Steel Kitchen Knife, Ultra Sharp Japanese Knife with Durable Ergonomic Olive Wood Handle
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*Product available on Desertcart Panama*
*Store origin: PA*
*Last updated: 2026-07-31*