---
product_id: 716997971
title: "Regular Cake Flour, 32oz Box (Pack of 1)"
brand: "swans down"
price: "B/.110"
currency: PAB
in_stock: true
reviews_count: 5
url: https://www.desertcart.com.pa/products/716997971-regular-cake-flour-32oz-box-pack-of-1
store_origin: PA
region: Panama
---

# 27x finer than all-purpose flour Ultra-low protein for lighter, fluffier cakes Trusted since 1894, generational baking staple Regular Cake Flour, 32oz Box (Pack of 1)

**Brand:** swans down
**Price:** B/.110
**Availability:** ✅ In Stock

## Summary

> 🎂 Elevate your baking game with the flour that generations swear by!

## Quick Answers

- **What is this?** Regular Cake Flour, 32oz Box (Pack of 1) by swans down
- **How much does it cost?** B/.110 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.pa](https://www.desertcart.com.pa/products/716997971-regular-cake-flour-32oz-box-pack-of-1)

## Best For

- swans down enthusiasts

## Why This Product

- Trusted swans down brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Clean:** No leavening agents or salt, with zero artificial preservatives for a natural, authentic flavor.
- • **Fluff Factor Maxed:** Low protein content delivers cakes that rise higher and stay moist longer.
- • **Precision Perfected:** 27 times finer milling ensures ultra-smooth batter and delicate crumb.
- • **Heritage You Can Taste:** A century-old recipe passed down through generations for unbeatable baking results.
- • **Versatile Baking Essential:** Ideal for cakes, cookies, pastries, muffins, and even pancakes—your all-in-one baking secret.

## Overview

Swans Down Regular Cake Flour is a premium, finely milled American soft winter wheat flour, 27 times finer than all-purpose flour, designed to produce lighter, fluffier, and moister baked goods. Trusted since 1894, it contains no leavening agents or preservatives, making it the go-to choice for professional-quality cakes, pastries, and more.

## Description

From grandmothers to mothers, from mothers to daughters, since 1894, bakers who know have passed down the knowledge that Swans Down Cake Flour is the one ingredient for which there is no substitute. The name should have been Swans Down Cake-Cookie-Pancake-Pastry-Biscuit-Pie Flour.

Review: This is the only true American Cake Flour with a really low protein level available that I've found in the UK! Every other supposed "Cake Flour" on closer inspection hasn't got the low protein level needed or described in American Cake recipes that call for 'Cake and Pastry Flour'. I've used this for over a year now and had repeat orders. They always arrive quickly, well packaged with the box of flour always in a sealed polythene bag to ensure no loss of product. It works really well in cake recipes that use the reverse creaming method. The cakes are so light and fluffy! Also works really well for whisked sponges, including Genoise, Chiffon cakes and Japanese Cotton Sponge cakes. These are the lightest cakes I've ever baked!
Review: Love it! I’m new to Canada and wasn’t satisfied with the cakes I baked here at first. After doing some research, I realized the issue was the flour. I bought this one based on a ChatGPT recommendation and other people’s reviews. It’s exactly what I was looking for! It gives cakes a soft, airy texture perfect for creamy cakes and so much more!

## Features

- Cake Flour for Baking: Swans Cake Flour is a pure soft flour that does not contain a leavening agent or salt. It is the perfect cake and pastry flour for your desserts and treats
- Downright Delicious: America's favorite cake baking flour can be used for all scratch baking recipes. Use with cookies, pies, cupcakes, bars, brownies, coffee cake, muffins, bread and even pancakes
- Bleached Flour: For over 100 years, bakers have preferred Swans Down Cake Flour. Swans Down is made from the finest American soft winter wheat and repeatedly sifted so that its 27 times finer than all-purpose flour
- Swans Down Cake Flour: Our flour is precise enough to yield cakes that rise higher with textures that are lighter, fluffier, more moist and more delicious than regular all-purpose flour
- A Generational Recipe: From grandmothers to mothers, from mothers to daughters, since 1894, bakers who know have passed down the knowledge that Swans Down Cake Flour is the one ingredient for which there is no substitute

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00CJ8JW0K |
| Best Sellers Rank | #62,293 in Grocery ( See Top 100 in Grocery ) #611 in Wheat Flours & Meals |
| Brand | Swans Down |
| Cuisine | Universal |
| Customer Reviews | 4.8 4.8 out of 5 stars (2,229) |
| Date First Available | 26 July 2019 |
| Format | Raw |
| Item model number | 149600 |
| Manufacturer | Swans Down |
| Product Dimensions | 21.21 x 16.38 x 6.48 cm; 988.83 g |
| Product Name | food |
| Special Feature | No Artificial Preservatives |
| Units | 32.0 Milliliters |
| Weight | 907 g |

## Product Details

- **Brand:** Swans Down
- **Diet type:** Kosher
- **Item weight:** 2.18 Pounds
- **Package weight:** 1 Kilograms
- **Specialty:** No Artificial Preservatives

## Images

![Regular Cake Flour, 32oz Box (Pack of 1) - Image 1](https://m.media-amazon.com/images/I/81iBdxvdipL.jpg)

## Questions & Answers

**Q: Can I flour chicken and pork chops for frying with cake flour**
A: Yes

**Q: Is this made in a nut free facility?**
A: Hi there! Yes, Swans Down Cake Flour is processed in a peanut/tree nut free facility. Swans Down Cake Flour is processed and packaged in a dedicated room only for Swans Down Cake Flour. Hope this helps!

**Q: Is this not self rising or self rising?**
A: My understanding is that it is not self rising flour.

**Q: Is this the same thing as pastry flour?**
A: Swan CAKE flour has a 6-8% protein content. It is chlorinated to further break down the strength of the gluten. Good for making cakes.PASTRY flour is similar to cake flour, although it has not been chlorinated, and it  has a 8-10% protein content. Good fot making pastry, pies, cookies.All purpose flour has 10-12% protein contentBread flour has 12-14% protein content.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by L***Z on 17 April 2023*

This is the only true American Cake Flour with a really low protein level available that I've found in the UK! Every other supposed "Cake Flour" on closer inspection hasn't got the low protein level needed or described in American Cake recipes that call for 'Cake and Pastry Flour'. I've used this for over a year now and had repeat orders. They always arrive quickly, well packaged with the box of flour always in a sealed polythene bag to ensure no loss of product. It works really well in cake recipes that use the reverse creaming method. The cakes are so light and fluffy! Also works really well for whisked sponges, including Genoise, Chiffon cakes and Japanese Cotton Sponge cakes. These are the lightest cakes I've ever baked!

### ⭐⭐⭐⭐⭐ Review
*by P***I on 10 December 2025*

Love it! I’m new to Canada and wasn’t satisfied with the cakes I baked here at first. After doing some research, I realized the issue was the flour. I bought this one based on a ChatGPT recommendation and other people’s reviews. It’s exactly what I was looking for! It gives cakes a soft, airy texture perfect for creamy cakes and so much more!

### ⭐⭐⭐⭐⭐ Review
*by E***E on 7 March 2024*

Lo que necesitaba

## Frequently Bought Together

- Swans Down Regular Cake Flour, 32oz Box (Pack of 1)
- Clabber Girl Double Acting Baking Powder, 8.1 Ounce
- King Arthur, Cake Flour Unbleached and Unenriched, Non-GMO Project Verified, No Preservatives, 2 Pounds

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*Product available on Desertcart Panama*
*Store origin: PA*
*Last updated: 2026-06-18*