---
product_id: 719186933
title: "Flour Espresso Powder, 90ml"
brand: "king arthur"
price: "B/.62"
currency: PAB
in_stock: true
reviews_count: 5
category: "King Arthur"
url: https://www.desertcart.com.pa/products/719186933-flour-espresso-powder-90ml
store_origin: PA
region: Panama
---

# Instant espresso powder boosts flavor Enhances chocolate depth & richness Reusable 3 oz jar for freshness Flour Espresso Powder, 90ml

**Brand:** king arthur
**Price:** B/.62
**Availability:** ✅ In Stock

## Summary

> ☕ Elevate your chocolate game—because basic is boring!

## Quick Answers

- **What is this?** Flour Espresso Powder, 90ml by king arthur
- **How much does it cost?** B/.62 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.com.pa](https://www.desertcart.com.pa/products/719186933-flour-espresso-powder-90ml)

## Best For

- king arthur enthusiasts

## Why This Product

- Trusted king arthur brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Flavor Amplifier:** Transforms ordinary chocolate into gourmet delights without a coffee aftertaste
- • **Trusted Heritage:** Crafted by King Arthur, America’s oldest flour company since 1790
- • **Compact & Convenient:** Reusable jar keeps powder fresh and accessible for every baking session
- • **Kosher Certified Quality:** Premium, kosher-certified powder for inclusive, high-standard baking
- • **Versatile Baking Essential:** Perfect for brownies, frostings, sauces, and more—control intensity with ½ to 2 tsp

## Overview

King Arthur Flour Espresso Powder is a premium, kosher-certified instant espresso powder designed to intensify chocolate flavors in baking without adding coffee bitterness. Packaged in a reusable 3 oz jar, it’s perfect for home and professional bakers seeking to elevate brownies, frostings, and sauces with a trusted brand legacy dating back to 1790.

## Description

Elevate your baking with King Arthur Espresso Powder, a premium baking extract that transforms chocolate creations into culinary masterpieces. This versatile instant espresso powder enhances the rich, deep flavors of your favorite chocolate recipes without adding a distinct coffee taste. Perfect for home bakers and professional chefs, this 3 oz reusable plastic jar is an essential addition to your collection of extracts and flavorings for baking. Use it to amplify the taste of brownies, chocolate chip cookies, devil's food cake, and other chocolate-based desserts. The recommended usage is 1/2 to 2 teaspoons per recipe, allowing you to control the intensity of the flavor. For smooth, fleck-free buttercream or frostings, simply dissolve 1 tablespoon of espresso powder with 1 tablespoon of heavy cream or water before adding it to your mixture. This instant espresso powder for baking acts as a natural flavor enhancer, bringing out the nuances of chocolate and other complementary ingredients. The result is a more complex, satisfying taste that will have your friends and family raving about your baked goods. King Arthur, a trusted name in baking since 1790, has carefully crafted this espresso powder to meet the highest standards of quality. As a 100% Employee-Owned Company, King Arthur is committed to providing top-notch baking products that inspire both novice and experienced bakers. The convenient 3 oz size is perfect for home use, while still providing enough product for multiple recipes. The reusable plastic jar ensures that your espresso powder stays fresh and easily accessible whenever inspiration strikes. Certified kosher, this espresso powder is suitable for those following kosher dietary guidelines. It's a versatile food flavoring that can be incorporated into a wide range of recipes, from traditional chocolate desserts to innovative culinary creations.

Review: A little expensive but really good flavour in the baking.
Review: I had bought it specifically for use in Nigella’s no churn coffee ice cream taken from Nigellissima. Historically, I have made this without said product as I could never find it online, anywhere, at a reasonable price. So, I have variously substituted coffee granules, ground coffee and a small amount of liquid espresso. They have all worked OK but I am interested to see if the ‘right stuff’ (and Ms Lawson was quite adamant on her website that it does) actually makes a difference. It’s always interesting to try a new product. Well turns out that Ms Lawson is on the money. I made it for Australia Day as we’d had a surfeit of meringue based desserts over the holiday period. This product adds a rich, depth of flavour that the substitutes do not. It was absolutely delicious. Yes it’s expensive but if you love coffee you’ll love this.

## Features

- Flavor Enhancer: Intensify your chocolate recipes with this premium espresso powder, adding depth and richness to brownies, cookies, and cakes without imparting a coffee taste. Perfect for elevating your baking extracts and flavorings collection
- Versatile Usage: Ideal for various baking applications, including frostings and sauces. Add 1/2 to 2 teaspoons to chocolate baked goods or frosting. Add to your collection of flavor extracts and flavorings for baking.
- Premium Quality: Made by King Arthur, a trusted name in baking since 1790. This instant espresso powder for baking is carefully crafted to enhance your culinary creations with superior flavors and aroma
- Convenient Packaging: Comes in a 3 oz reusable plastic jar, perfect for keeping your espresso powder flavor extract fresh and easily accessible. The compact size is ideal for home bakers and professional kitchens alike
- Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00DUF219A |
| Additives | vanilla |
| Best Sellers Rank | #40,613 in Grocery ( See Top 100 in Grocery ) #207 in Flavoring Powders |
| Brand | King Arthur |
| Customer Reviews | 4.8 4.8 out of 5 stars (11,031) |
| Date First Available | 16 April 2025 |
| Format | Powder |
| Item model number | 4447C |
| Manufacturer | King Arthur |
| Package Information | Jar |
| Product Dimensions | 6.35 x 6.35 x 7.62 cm; 85.05 g |
| Serving Recommendation | 1 tsp |
| Special Feature | Kosher Certified |
| Storage Instructions | Store in a cool, dry place, such as a pantry or cabinet, away from direct sunlight and extreme temperatures. |
| Units | 3.0 Grams |

## Product Details

- **Brand:** King Arthur
- **Diet type:** Kosher
- **Flavour:** Espresso Powder
- **Number of Items:** 1
- **Specialty:** Kosher Certified

## Images

![Flour Espresso Powder, 90ml - Image 1](https://m.media-amazon.com/images/I/71V1YLhVb4L.jpg)

## Questions & Answers

**Q: Is this best stored in the fridge or freezer or would that add moisture? I've read different opinions so thought I'd ask here.**
A: From the King Arthur Flour website:  The powder will naturally clump when exposed to moisture, so in addition to keeping the container fully closed, you may want to try putting the jar in a Ziploc bag and/or storing in the freezer (especially if you're in a humid climate). We also find that a quick pulse in a spice/coffee grinder helps turn any hard clumps back into powder...Try storing it in a cool, dry place in an airtight container, and to prevent hardening you can put a silica packet (like the ones that come in pill and vitamin jars) right in with the espresso powder.

**Q: Can I just add a couple of tablespoons to the brownie mix directions?  Searching on-line shows a lot of complicated directions.**
A: I just saw this question, so sorry for the very late response. 

Having baked professionally for many years, I would definitely not recommend using "tablespoons" of espresso powder. If you are wanting to enhance the flavor of the chocolate in a mix, then add half a teaspoon (or up to three-quarters of a teaspoon) to the dry mix and whisk it together to blend. This will give your chocolate a deeper flavor.  However, if you are going with mocha brownies, then add a tablespoon. 

Espresso powder is very strong and a wonderful addition to anything chocolate - but, only in moderation. Otherwise, it will simply overpower the flavor of the chocolate - especially, milk chocolate.

**Q: Has anyone used this to drink as a strong coffee?  it's 30% cheaper than starbucks via.  only reply if you have actually used it as coffee/espresso**
A: I add a half tsp to boiling water and it makes what I consider to be the perfect cup of instant coffee. It's not bitter at all and it definitely still has some caffeine in it. I drink it almost every day.

**Q: Does this work better than instant coffee?**
A: Yes, it has the consistency of cocoa powder and blends in better than instant coffee, also you don't need as much as it is stronger than coffee powder.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by A***R on 28 August 2025*

A little expensive but really good flavour in the baking.

### ⭐⭐⭐⭐⭐ Review
*by R***E on 12 October 2022*

I had bought it specifically for use in Nigella’s no churn coffee ice cream taken from Nigellissima. Historically, I have made this without said product as I could never find it online, anywhere, at a reasonable price. So, I have variously substituted coffee granules, ground coffee and a small amount of liquid espresso. They have all worked OK but I am interested to see if the ‘right stuff’ (and Ms Lawson was quite adamant on her website that it does) actually makes a difference. It’s always interesting to try a new product. Well turns out that Ms Lawson is on the money. I made it for Australia Day as we’d had a surfeit of meringue based desserts over the holiday period. This product adds a rich, depth of flavour that the substitutes do not. It was absolutely delicious. Yes it’s expensive but if you love coffee you’ll love this.

### ⭐⭐⭐⭐⭐ Review
*by K***Y on 20 January 2026*

I purchased this to add to my sourdough scones, and it gives a rich, deep espresso flavor without being overpowering. High-quality, easy to use, and exceeded my expectations. Makes a great addition to recipes!

## Frequently Bought Together

- King Arthur Espresso Powder: Premium Baking Extract for Rich Chocolate Flavoring, 3 oz Reusable Jar, Kosher Certified - Enhance Your Desserts with Instant Coffee Intensity
- King Arthur Black Cocoa: Dutch Processed Cocoa Powder for Baking - Intense Dark Chocolate Flavor, Unsweetened, Perfect for Cakes, Cookies & Frosting - 14 oz Resealable Bag
- Black Cocoa Powder (8 oz) Bake the Darkest Chocolate Baked Goods, Achieve Rich Chocolate Flavor, Natural Substitute for Black Food Coloring, Dutch-Processed Cocoa Powder, Unsweetened, Extra Dark, Fair Trade Certified

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*Product available on Desertcart Panama*
*Store origin: PA*
*Last updated: 2026-01-30*