Canned Oden with "Ganmo" fried tofu and Daikon, Japanese traditional pot-au-feu, Contains plenty of Umami and Dashi, You can open it and eat it as is, Good for snacking (1can)

I loved all the elements in this it was super fun and the broth is excellent! Even though it’s expensive you should get one just to try it at least once. Mannnn I wish they were less expensive I would eat them all the time, but it’s a nice light treat.

the oden is good but it really pricy for the amount of food that is given.

This was something I decided to experiment with in the canned Asian food arena. It was pretty good, but not to the level of excellent. The canned broth was excellent actually. I heated it up to eat & liked it that way.

Very good. On chemo and was looking for something small and easy to eat. A bit on the bland side, but I enjoyed everything in it, except the quail eggs. Wish it was a little bigger for the price.

I am amazed on how great this product is. Tastes just like homemade. Super easy to heat up. I highly recommend this for a quick and tasty meal. Soooo good!

Ate cold. It was gross. Tried to warm it up, still gross. Might be an acquired taste.

You can eat authentic izakaya oden just by warming it up. I can't help but drink all the delicious Umami dashi soup stock. Because it's canned, you will keep it for a long time as a storage food or as a meal for camping, etc. You may feel that $9.98 per can is expensive. I highly recommend buying in 1 dozen with subscribe. It will be $6.36 per can.

I got some when it was still about $5/can. With that price, it was excellent and I would have given 4 or 5 starts. But with the current price of $9+, I am not going to buy it any more.