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Tasty: The Art and Science of What We Eat Paperback – January 12, 2016

Name: Tasty: The Art and Science of What We Eat Paperback – January 12, 2016
Brand: John Mcquaid
Price: 103.02 PAB
Availability: InStock
Rating: 4.2 (1 reviews)

4.2/5

Product ID: 29976519

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Frequently Bought Together

Tasty: The Art and Science of What We Eat

Neurogastronomy: How the Brain Creates Flavor and Why It Matters

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Great price for an authentic product. Fast international shipping too!

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TrustScore 4.5 | 7,300+ reviews

Fatima A.

Best international shipping I've ever tried. Worth every penny!

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