Cooking Instructions: Preparation Time: 10 mins. Cooking Time: 5 mins. Take Millet Rava Dosa Mix and add water to make the batter. Add coriander leaves and onion (optional). Then keep the batter aside for 10 mins. Sprinkle the batter on a pan heated on medium flame to make crispy rava dosa. Serve hot with chutney and sambar.
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