26-in-1 - Heavy Duty Vegetable Chopper with Container - Stainless Steel Blades - Slicer, Chopper, Spiral & Dicer for Veggies With Hand Guard, Cut Resistant Gloves & Cleaning Brushes - Green

Great productEasy to chopEasy to wash

Ice used this twice and it broke, chopping tomatoes of all things. It tries to be too much and ends up being terrible. Lid is so light and has too much going on, making it hard to clean and feel weak - would hate to chop carrots with it. I just want a strong chopper that chops with multiple blade options, not 17,000 slicing options as well - unfortunately this one had the most chopping options than the rest with interchangeable blades, bur I have zero use for the slicing blades. The green push grid never snapped into place well and finally the tab snapped off, rendering it useless for my needs.

The media could not be loaded. The blades made of stainless steel are extremely sharp, making it easy to slice and dice vegetables. I appreciate the range of functions it provides, including spiralizing and chopping, all within a compact design. Wearing the cut-resistant glove reassures me during use, and the cleaning brushes simplify maintenance significantly. It is sturdy and effective—truly an essential item for every kitchen.

The stainless steel blades are incredibly sharp and make slicing and dicing vegetables a breeze. I love the variety of functions it offers, from spiralizing to chopping, all in one compact design. The included cut-resistant glove gives me peace of mind while using it, and the cleaning brushes make maintenance super easy. It’s durable and efficient—definitely a must-have for any kitchen!

Broke on first use. The catch bowl cracked in half

This veggie chopper honestly sucks, I've had less expensive ones that work better. I was hoping to be able to use the mandolin function of this and the blades don't actually stay in it. Which is really dangerous when slicing anything with a sharp blade, it actually popped out and landed on the floor while I was trying to use it. Then the garnishing insert had a blade that kept bending and popping out of it's slot.

Maybe I wasn't doing it right or something, but I don't feel that the blades were sharp enough to actually do anything. Might be able to get through maybe one layer of onion, but it didn't work for 2 or anything thicker than an inch or smaller. Overall just felt flimsy, thought I was gonna break it. Ended up just using a knife. Spend more time trying to get through the 2 layers of onions with the product than the knife.

This replaced a little one I had. I’m not sure if I like that it does not clip to the tray part. My daughter is not sure if she likes that there is not a blank piece to close the hole where the mandolin goes. The large square chopper does not lock into place for me. I haven’t tried the other pieces for the chopper yet