Light Grey Celtic Sea Salt 1 Pound Resealable Bag – Additive-Free, Delicious Sea Salt, Perfect for Cooking, Baking and More - Gluten-Free, Non-GMO Verified, Kosher and Paleo-Friendly

The best salt in the world. For the naysayers who say that salt is salt and this is too expensive.....I dare you to try this salt side by side to regular iodized table salt. It's no comparison. This stuff is amazing. It's a good kind of salty without being overbearing. It adds a layer of depth to the food and I love the mineral content. However it is hard to use the coarse salt in a shaker so next time I'll be buying the finer grain salt.

This sea salt is so much better than regular table salt! The light gray color shows it's unrefined and packed with natural minerals. Has a clean, briny taste that enhances food without being overpowering. Love knowing I'm getting trace minerals my body needs. Perfect for cooking or finishing dishes. A healthier choice that actually tastes better too!

Great stuff! Excellent flavor and not too “salty”

Tasty! wish it was dryer, but it can be spread out on a paper towel over night before putting in grinder! It is good stuff!

A pleasant tasting Sea Salt with many healthy trace elements still in the salt. I've been told there may be more than 90. I keep mine in a jar and put a pinch into my food. I mix it in and enjoy the quality. I've used this salt for years.

I now use this exclusively and have ditched the normal table salt! This offers so much more flavor. You will need a salt grinder and it’s worth the investment so you can use this salt. It’s a pure product compared to other brands that come from China. The color is not your typical white like table salt, fyi.

I recently tried Celtic sea salt and I must say, I'm thoroughly impressed with its quality and taste. As someone who enjoys cooking, I've tried a variety of salts over the years, but this one stands out for its exceptional flavor and texture.First off, I appreciate the fact that Celtic sea salt is harvested using traditional methods, which involve skimming the surface of the salt pans with wooden rakes. This gentle process helps to preserve the integrity of the salt crystals, resulting in a pure and flavorful product.The taste of Celtic sea salt is simply outstanding. It has a clean, crisp flavor that is both delicate and complex. Unlike other salts I've tried, it doesn't have a harsh or bitter aftertaste. I also appreciate that it's naturally high in minerals, which adds to its unique flavor profile.Another great thing about Celtic sea salt is its versatility. I've used it in everything from simple salads to complex entrees, and it always adds a wonderful depth of flavor. It also pairs well with a variety of flavors, which makes it a go-to ingredient in my kitchen.While Celtic sea salt is more expensive than other types of salt, I believe that its quality and taste make it well worth the investment. A little bit of this salt goes a long way, and I find that I use less of it than I would with other salts.Overall, I highly recommend Celtic sea salt to anyone who appreciates high-quality ingredients and exceptional flavor. Its traditional harvesting methods, outstanding taste, and versatility make it a standout product that is worth every penny

Love this salt. So many healthy minerals. I add a pick to each glass of water