


🥖 Elevate your baking game with Yoki’s sour starch – the gluten-free Brazilian classic you can’t miss!
Yoki Acid Starch (Polvilho Azedo) is a 500g gluten-free sour cassava starch powder, essential for making traditional Brazilian cheese bread and versatile in many gluten-free recipes. Packaged by Yoki, a trusted brand in Brazilian cuisine ingredients, it offers an authentic taste and texture, perfect for health-conscious and adventurous home bakers alike.
| Product Dimensions | 18.5 x 17 x 2 cm; 500 g |
| Manufacturer reference | 7891095300617 |
| Weight | 500 g |
| Units | 500 gram |
| Serving Recommendation | 1 cup (120 g) |
| Brand | Yoki |
| Cuisine | Brazilian cuisine |
| Format | Powder |
| Age Range Description | All ages |
| Speciality | Vegetarian |
| Manufacturer | YOKI |
| Serving Size | 4 cups |
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