Iberico Ham "Pata Negra" Bellota Shoulder Cured for 2 Years, 50% Iberico Breed, 10-12 Pounds, 20-25 Servings + Ham Holder + Carving Knife Set + Guide

Description

🥓 Elevate your gatherings with Spain’s finest cured masterpiece!

Imported from Spain, this 50% Iberico Bellota shoulder ham is cured for 2 years by Jamones Blázquez in Guijuelo. Weighing 10-12 pounds, it offers 20-25 servings and comes with a premium ham holder, carving knife set, and guide. Rich in monounsaturated fats and oleic acid, this acorn-fed ham delivers authentic flavor with a higher yield due to its balanced Iberico breed.