SILIVO 4 Pack Mini Loaf Pans - Nonstick Silicone Bread Baking Pans for Small Loaf and Meatloaf - 5.7x2.5x2.2 Inch

These are working perfectly for my banana bread. Easy to take out and perfect size for 2 people to share a half each.

My first silicone cookware. I have silicone kitchen utensils that I love, so I decided to try these. I've made mini meatloaf twice in these. I love them. I used them in my multi-function air-fryer. I used the BAKE setting. It was super easy to remove the meatloaf and just as easy to clean. Nothing stuck. Great serving size. My husband can eat one entire one, I eat half. You can cover your leftovers with plastic wrap. Then leftovers can go directly in the refrigerator then into the microwave to reheat. These silicone containers can manage it all: cooking, storage & reheating. They do not change the flavor or smell of food. **Do read the temperature restrictions.** (safe to 450 degrees, I believe is what I read.)

I needed new mini bread pans for the breakfast bars I make. My old Tim ones were wearing out and rusting. At the time I needed to buy more, I was having a hard time finding them in any of the few brick & mortar retail stores, so I turned to Amazon and found these. The only negative is now flimsy they are. I put them on a cookie sheet for stability when I put them in the oven. A little adjustment to time and temp - the bars came out great. I wish the seller/manufacturer would have included some directions or suggestions for modification of time and temp.

Convenient pans for microwave, easy clean.

I. LOVE. THESE.I have used them to bake my keto breads in the microwave.I have also used them to bake gift loaves of zucchini bread in my toaster oven for my acquaintances.Yes, they can be wobbly. But, I use a spatula underneath them for support.Best thing - I don't have line the pan with butter or parchment or anything. The loaves come out easily with a little squeeze at the bottom..The material might be a little unusual for some people, but the bread comes out perfect, and they did not break my budget.Yes, I really do love them! I might get the muffin pans next, for a little variety.

The smaller sizes are great to have,whether you live alone,or want to bake gifts with them.Non stick is also a plus.price is right,as they can be used over and over.

The media could not be loaded. So these were sturdy enough to handle with two hands and get into the oven without using a cookie sheet, but a little wobbly. They were obviously not sturdy enough to hold their rectangular shape during baking as you can see from my photo. My zucchini bread mini loaves did bake up and brown perfectly, and the shape doesn’t bother me, although I’d prefer if they kept their intended shape, so for the price, I will keep them. I am glad I didn’t buy the larger loaf size as I think it would have bulged out during baking even more. I had heard you need to be careful of the quality of silicone bakeware as you upsize and read that some of the gourmet brands come with some sort of cradle or frame so baked goods keep there shape. Easy to clean, no oven temperature/time adjustments or greasing needed.

These are perfect for making small portion loaves of bread and cornbread. Being retired and an empty nester, my wife and I no longer need to produce large loaves of bread to feed an entire family.The bread cooks evenly and it's easy to remove it from the pans if cooking spray is used. They stack well and I don't have to worry about damaging them as they are very resilient and durable.One thing that you have to keep an eye out for is the two longer top edges bow outward a little when the bread is baking so the finished loaves are also bowed out on the top edges. Not a deal breaker, they still look great.