Description
- The wine check valve is made of food-grade plastic, which is safe and reliable.
- The operation is simple, just inject water into the exhaust valve, insert it into the lid of the brewing barrel or the rubber plug on the top of the fermentation vessel, and then close the lid.
- For red wine fermentation, it is possible to isolate the air well during the secondary fermentation, and at the same time, it can emit carbon dioxide.
- The wine fermentation tube has a lid to prevent flies from flying into the wine / beer. All fermentation processes are automatic fermentation without manual control. And can be reused for a long time.
- Suitable for pure juice fermentation, such as white wine, honey wine fermentation, red wine secondary fermentation etc.
Material: food-grade plastic Product length: about 17 cm / 6.9 inches; Package Included: 3 x Brew Check Valve For red wine fermentation, it is possible to isolate the air very well during the secondary fermentation, and at the same time, it can release carbon dioxide. For mead wine, white wine and other alcohol fermentation can prevent oxidation. Suitable for pure fruit fermentation such as white grape fermentation, honey wine fermentation, and red wine secondary fermentation. The whole fermentation process is automatic fermentation without manual control, which is very practical.