Presto 03512 Stuffler Stuffed Waffle Maker, Belgian, Large, Black

I’m so impressed with this waffle maker! Right out of the box the non-stick surface worked beautifully — I didn’t have a single waffle stick, and cleanup was unbelievably quick and effortless. The cooking plates are high quality and feel durable, and the whole unit seems well built for frequent use. This delivers great value for the money — it cooks evenly, consistently, and the results are always crispy on the outside and soft on the inside. I love that I can make fun stuffed waffles with all kinds of fillings, and the built-in tongs make removing them a breeze. Cleanup takes minutes thanks to the excellent non-stick surface, which really makes everyday use stress-free. Highly recommend if you want a reliable waffle maker that performs perfectly right from the start!

The stuffed waffle maker is a game-changer for breakfast lovers! It’s incredibly easy to use, heats evenly, and produces perfectly golden waffles with delicious fillings inside every time. I’ve stuffed mine with everything from fruit and cream cheese to scrambled eggs and bacon, and each creation turns out beautifully. Cleanup is simple too—the nonstick plates wipe clean with no hassle.The best part is how creative you can get. It makes breakfast fun again, and my family looks forward to weekend waffle experiments now. If you enjoy cooking and want to impress guests with something unique, this stuffed waffle maker is absolutely worth it.

The biggest surprise to me after buying this was that pancakes and waffles use the SAME BATTER! PROs: ZERO learning curve. The only failure you may see is a first batch burned or undercooked. VERY forgiving. You do NOT need to be overly concerned about putting exact amounts of batter or filling in the device. Batter expands - but only as much as needed. You won't see batter exploding out of the sides as it cooks, and you won't find empty pockets when you open it up. When using "complete" batter mix, you don't need to measure anything. You can eyeball the mix and water. You know the general consistency you are looking for. Too thick? It still works. Too thin? It still works. And still tastes the same... I put A LOT of filling (chicken, cheese, avocado) in one batch and barely covered the top and bottom with batter. I thought for certain it would be a disaster. Let it go to 6 min and it came out perfect. Yes, top and bottom of waffle was pretty thin, but it still came out great. A recommendation: Don't be shy about adding sauces (i.e guac, mayo, mustard, etc) as part of the filling. Carefully layering sandwich ingredients into the waffle after bottom layer is poured is a NO NO! Instead, prepare your filling stack before adding any batter. That way you can pour the lower layer, immediately drop in the prepared stack, and pour batter over it. In fact, I spread some sauce on my layers as I pre-make them. Don't be concerned about getting filling too close to the round edge. When the batter cooks, it will expand and press the fillings into the center. Just leave enough room for SOME batter. VERY large serving. This makes a THICK waffle. Easily 2 servings. EASY cleanup - as in NO cleanup. Nothing sticks to this thing EASY storage - when you are done, flip it vertically, use the little locking device, and store it. So simple. Works with many filling types. Cold sliced cheese easily melts as a filling. CONs: $50 is a lot for this product. Cannot easily tell when it is done. Instructions recommends 8 minutes. I find 6 is fine. It will depend on how much filling you have and what type, Not for use with raw eggs - need to cook them before adding as a filling. This is probably the biggest con. It can be tricky to remove a filled waffle from the unit. You will have a habit of trying to use the side tongs as "tongs". The waffle will easily slip out of their grasp. I put a paper plate upside down on top of the waffle and flip the oven over, letting the waffle fall on to the plate. Once removed from the unit, let the waffle cool on a plate, flipping it every minute or so. If you don't you will end up with a very soggy waffle on top (from the steam) and on the bottom (from filling fluid soaking through).

This stuffed Belgian waffle maker is such a great addition to my kitchen. It makes thick, fluffy, golden waffles with a nice crisp outside and soft inside — and the best part is having space to add your favorite fillings and being able to stuff them with all kinds of things like fruit, chocolate, cream cheese, cheddar cheese, ham, you name it! The nonstick surface works well and they come out golden and delicious every time. Also, it’s very easy to clean after use. You do have to be careful to not overfill it so that it won’t overflow, but once you get the hang of it, it works great. It’s so fun to use and a great way to level up your breakfast in a cinch.

I gave this as a christmas gift to a housemate, and made some waffles with leftover christmas dinner the day after. It was so simple! it has a couple batter recipes, and I just made the classic waffle mix and added some leftover ham and stuffing as a filling and on top, and drizzled some hot honey over. I was delicious and very simple to make. It makes an amazing gift for others or yourself. I would like to tell future buyers that the light does not indicate weather it is ready or not, it just lights up when it is powered on. otherwise, I compeletely recommend this!

When I buy a new kitchen item, 95% of them I will use once maybe twice then it collects dust in my pantry. BUT I've had This Presto Stuffler since Spring of 2023 and its like the best thing ever and I use it at least 3-4 times a week. You can pretty much do any type of meal with it, Breakfast Lunch and Dinner. Not only do I use the Pancake mix and stuff eggs, sausage, bacon cheese etc. I use pizza dough to make a stuffed Pizza or Chicken Parm, Philly Cheesesteak, even Cheesecake itself. Recently I went "Keto" and I was still able to use an Almond Flour Bread Mix and pretty much do the same. Its the Best Item out there! The Kids Love using it, Its fun for them, they make P.B&J, Nutella, Fluff R Nutters, and even brownie's with cookie dough, and even my husband rustles up some pretty good Cheeseburgers and stuffed cheese cornbread and so many other things. Clean up is a Breeze. I recommend 100%! 😁

This is a fun and versatile waffle maker. The directions are clear and have a guide about cooking times. The waffles come out fluffy. It's very durable and smaller than my other waffle iron. By following the directions, the heart cooks evenly and thoroughly. Use a regular waffle recipe OR cake batter!

I was so excited about this product, I couldn't wait to use it. Then my hubby of 51+ years got sick, and it had to wait. I finally got to use it a few days ago. The waffles were cooked great, I made waffles out of biscuit batter, and the stuffing was sausage and eggs. I then put country gravy over the top. My disappointment was that no matter what there is a gap at the back of it that the batter comes out and it is very hard to clean. The ring/handle doesn't stay down while you are poring the batter and leaks each time. I have started to put a piece of parchment paper there so that the batter goes there instead of the hot waffle maker, but it isn't that great of a solution. I like everything else about this maker, the size of the waffles, it's footprint in storage, and I like that it is black. The waffles are crispy on the outside, fluffy in the middle. I have made cake waffle for the grandkids, regular ones for the hubby, and both sweet dessert and main dish waffles. I just wish it wasn't so messy and that Presto had responded to my communication.