CreoleFeast TFS3010 Propane 30 Qt. Turkey and 10 Qt. Fish Fryer Boiler Steamer Set, 50,000 BTU Burner, Ideal for Outdoor Cooking

This past Easter, I decided to elevate our family gathering by preparing a seafood boil featuring lobster and a batch of crispy chicken wings. The CreoleFeast TFS3010 Propane 30 Qt. Turkey and 10 Qt. Fish Fryer Boiler Steamer Set proved to be an invaluable asset for this culinary endeavor. Setup and Assembly:The fryer was straightforward to assemble, thanks to its user-friendly design. The 50,000 BTU cast iron burner provided ample heat, and the adjustable air control panel allowed for precise flame management. The included thermometer was instrumental in monitoring oil temperature, ensuring optimal cooking conditions.   Cooking Performance:• Lobster Boil: The 30-quart pot was spacious enough to accommodate several lobsters along with corn, potatoes, and sausage. The boil was vigorous, and the seafood cooked evenly, resulting in tender and flavorful lobster meat.• Chicken Wings: Utilizing the 10-quart fish fryer, I prepared a generous batch of chicken wings. The oil heated quickly and maintained a consistent temperature, yielding wings that were crispy on the outside and juicy on the inside.Cleanup:Post-cooking cleanup was manageable. The pots and baskets cleaned up nicely with some effort, and the unit’s design facilitated easy disassembly for thorough cleaning. Overall Impression:The CreoleFeast TFS3010 exceeded my expectations, delivering restaurant-quality results in an outdoor setting. Its versatility and performance made our Easter feast memorable, and I look forward to utilizing it for future gatherings.

Introduction:As a lover of Southern cuisine, I have always been intrigued by the art of deep-frying turkeys. When I discovered the CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer, I knew I had found the perfect tool to unleash the flavors of the Deep South. In this review, I will share my experience with this turkey fryer and explain why it is a must-have for anyone looking to achieve crispy, succulent, and flavorful turkey.Generous Capacity for Feeding a Crowd:The CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer boasts a generous 30-quart capacity, making it ideal for feeding a crowd. Whether you are hosting a family gathering, a backyard barbecue, or a holiday feast, this turkey fryer can handle the task with ease. The large capacity allows you to fry a whole turkey, ensuring that each bite is juicy and flavorful. With this fryer, you can impress your guests and create a memorable dining experience.Powerful Propane Burner for Quick and Even Cooking:One of the standout features of the CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer is its powerful propane burner. This burner provides a high heat output, allowing for quick and even cooking of the turkey. The adjustable regulator and thermometer ensure precise temperature control, preventing undercooking or overcooking. The result is a perfectly cooked turkey with a crispy golden skin and tender, juicy meat. This fryer takes the guesswork out of deep-frying and guarantees delicious results every time.Durable Construction for Long-Lasting Performance:The CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer is built to withstand the rigors of outdoor cooking. The fryer is constructed with durable materials that can withstand high temperatures and resist corrosion. The sturdy steel frame provides stability and support, ensuring that the fryer remains steady during use. I appreciate the attention to detail and quality craftsmanship that went into the construction of this fryer, as it gives me confidence in its long-lasting performance.Convenient and Safe Operation:Operating the CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer is a breeze. The fryer comes with a user-friendly design that makes it easy to assemble, use, and clean. The included accessories, such as the poultry rack and lifting hook, make it convenient to handle the turkey safely. The fryer also features a safety shut-off valve, providing peace of mind during operation. Additionally, the fryer is equipped with a wide base and sturdy legs, ensuring stability and preventing accidents.Versatile for Various Cooking Applications:While the CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer is perfect for frying turkeys, it is also versatile enough to handle other cooking applications. The large pot can be used for boiling seafood, simmering soups and stews, or even brewing beer. This versatility allows you to expand your culinary repertoire and experiment with different recipes. The fryer truly embodies the spirit of Southern cooking, where creativity and flavor reign supreme.Conclusion:The CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer is a game-changer for anyone looking to achieve the authentic flavors of the Deep South. With its generous capacity, powerful propane burner, durable construction, convenient operation, and versatility, it is a must-have for any aspiring Southern chef. This turkey fryer allows you to create crispy, succulent, and flavorful turkeys that will leave your guests craving for more. I highly recommend the CreoleFeast TFS3010 Propane 30 Qt. Turkey Fryer for its ability to unleash the flavors of the Deep South and elevate your culinary skills to new heights.

Haven't used it yet but everything looks good!

I bought it for frying a turkey. Worked perfectly and heated faster than I anticipated. It cleans out very nicely to the point of looking new again. It’s kind of a pain to funnel the oil back into a container but I kind of figured that would be the case before buying it. My only suggestion would be to make the smaller pot slightly smaller so it can rest in the larger pot for storage. I’ve used this now for turkey, chicken legs, and chicken thighs. I’m quite happy with this purchase.

Overall, I’d say this is good stuff. Had some problems with the regulator. Had to do a little work to get it all working happily and it does burn to feel like you can’t believe so. Be sure to have a couple cancer protein if you’re gonna use to cook a turkey or do a crawfish boil.

Best ever. Is it expensive? Nah it's right there in the middle. Is it quality? Heck yea it is. I really enjoyed using it. Assembly was super easy, cleaning even easier. Def recommend

Perfect for my Cajun boiled peanuts. Can’t wait to try and fry some seafood. Yay!

The media could not be loaded. Worked absolutely amazing. Please watch YouTube videos to get information prior to starting. Some items to note:HAVE A FIRE EXTINGISHER VERY NEARBY - SAFETY FIRST1. Turkey must be completely thawed!2. Take cold pot, and place cold thawed Turkey into pot. Fill with cold water so that you know where to fill the oil to. I placed tape where the water limit was. Pull Turkey out and dry. Empty water out of pot and complete dry. This is the oil limit.3. Place pot on stand. DO NOT LIGHT BURNER. ALWAYS put the oil into the pot WITH FLAME OFF, and POT COLD. Add Oil to the fill line (remove tape from previous step)4. Now you can Light Burner start heating the oil to 325.5. Once you reach temp. COMPLETELY SHUT OFF GAS REGULATOR VALVE AND PROPANE VALVE.6. With NO FLAME, SLOOOOOWLY place Turkey into the pot. Gloves, face shield, long sleeves, etc.7. Once the turkey is in, relight burner. Place burner on full!8. 3.5 minutes per pound.9. SHUT OFF BURNER AND PROPANE.10. Remove Turkey sloooooly and place in your pan, draining as much oil as you can.11. 160-165 internal temp. Place foil over and rest 15 mins.