

🧈 Elevate your meals with the golden touch of tradition!
Mother Dairy Cow Ghee 1 Liter is a premium, 100% vegetarian liquid ghee made from pure cow milk fat. With a shelf life of 270 days, it offers unmatched purity, authentic aroma, and granular texture, making it a staple for traditional Indian cooking and a healthful addition to your daily diet.
| ASIN | B08SRCHGLY |
| Best Sellers Rank | #1,507 in Grocery & Gourmet Foods ( See Top 100 in Grocery & Gourmet Foods ) #38 in Ghee |
| Brand | Mother Dairy |
| Country of Origin | India |
| Customer Reviews | 4.2 4.2 out of 5 stars (10,214) |
| Date First Available | 24 December 2020 |
| Form | Liquid |
| Ingredient Type | Vegetarian |
| Ingredients | Cow Ghee |
| Item Dimensions LxWxH | 16.5 x 10.8 x 7.6 Centimeters |
| Item Weight | 1 kg |
| Item model number | MDCG530 Tin Pantry |
| Manufacturer | MOTHER DAIRY FRUIT & VEGETABLE PVT LTD, Umang Dairies Ltd., 3 KM Stone, Hasanpur Road, Gajraula, Amroha - 244235 |
| Net Quantity | 1000.0 Milliliters |
| Packer | Umang Dairies Ltd., 3 KM Stone, Hasanpur Road, Gajraula, Amroha - 244235 |
| Product Dimensions | 16.5 x 10.8 x 7.6 cm; 1 kg |
| Region Produced In | India |
| Specialty | No Artificial Colour, Suitable For Vegetarians |
| Weight | 1000 Grams |
G**A
Unmatched Purity and Authentic Aroma
The Mother Dairy Cow Ghee (1 Liter Pack) is consistently the best ghee for cooking. Its purity is unmatched, and it carries that beautiful, authentic granular texture and rich aroma that truly elevates Indian cuisine. Whether I'm using it for tempering dal, making sweets, or just spreading it on a hot chapati, the flavor is always superb. The 1-liter pack is economical and the quality is incredibly reliable. A pantry essential that delivers traditional flavor every time.
S**K
Nice..
Why did you pick this product vs others?: Nice product.. Good taste and aroma
E**T
Excellent
Excellent.go for it... special aroma
G**A
Pure Aroma and Rich, Granular Texture
Mother Dairy Cow Ghee is the gold standard. This 1-liter pack has the most wonderfully rich aroma that immediately fills the kitchen when cooking. The texture is perfectly granular (danedar), which is a sign of high-quality, pure ghee. I use it for everything from tempering dals to making parathas, and it enhances the flavor of every dish significantly. It's pure, authentic, and truly tastes like home-made ghee. Excellent product.
A**R
Not good
Not good
G**U
Quality Gee
Authentic Gee taste good.
H**H
Good.
Product is good and tasty.
A**T
Pure and Nutritious
The Mother Dairy Cow Ghee CEKA Pack 1L is a pure and nutritious product that delivers the rich taste and health benefits of cow's ghee. As a consumer who appreciates quality dairy products, I recently had the opportunity to try this ghee, and I must say, it has exceeded my expectations. One of the standout features of Mother Dairy Cow Ghee is its purity. It is made from 100% cow's milk, ensuring that you are getting the authentic and natural flavors of ghee. The ghee is prepared through a traditional process, with great care taken to maintain its purity and quality. This attention to detail translates into a product that is free from additives, preservatives, or any artificial ingredients. The taste of Mother Dairy Cow Ghee is delightful. It has a rich, creamy, and slightly nutty flavor that enhances the taste of various dishes. Whether it's used for cooking, frying, or as a finishing touch to meals, this ghee adds a distinct and satisfying flavor profile that elevates the overall culinary experience. In addition to its taste, Mother Dairy Cow Ghee is known for its nutritional benefits. It is a good source of healthy fats, essential fatty acids, and fat-soluble vitamins like vitamin A, D, E, and K. These nutrients contribute to a well-balanced diet and support various bodily functions, including brain health, immune system functioning, and nutrient absorption. The CEKA packaging of this ghee is worth mentioning. It comes in a sturdy and convenient 1L pack that is easy to handle and store. The packaging ensures the freshness and longevity of the ghee, preserving its quality over time. However, it's important to handle the ghee with clean utensils to maintain its purity and prevent any contamination. One consideration is that cow's ghee may not be suitable for individuals with lactose intolerance or dairy allergies. It's recommended to consult with a healthcare professional if you have any specific dietary restrictions or concerns.
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