







🍳 Elevate your kitchen game with Le Creuset’s iconic cherry red skillet — where style meets unstoppable performance!
The Le Creuset 23 cm Cherry Red Frying/Serving Pan combines premium enameled cast iron construction with a special Vitrobase for rapid, even heat distribution. Perfectly suited for stovetop and oven use, it excels at searing, frying, and serving with its spacious surface and convenient side spouts. Its durable, chip-resistant cherry red enamel finish adds a vibrant pop to any kitchen, while the strong iron handle ensures safe, confident handling. Trusted by chefs and novices alike, this pan delivers superior heat retention and versatility for all your cooking adventures.

































| ASIN | B00005QFSO |
| Best Sellers Rank | 3,270,576 in Home & Kitchen ( See Top 100 in Home & Kitchen ) 5,989 in Frying Pans |
| Brand | LE CREUSET |
| Capacity | 9 inches |
| Colour | Red |
| Compatible Models | Electric Coil, Gas, Smooth Surface Induction |
| Customer Reviews | 4.4 4.4 out of 5 stars (198) |
| Date First Available | 5 Mar. 2012 |
| Diameter | 9 Inches |
| Item Weight | 1.91 kg |
| Material | Cast Iron |
| Model Number | 20124230600460 |
| Special Features | Enameled |
M**Y
Parfait, merci
A**B
I am writing this review right after I cooked eggs. I am a novice to cast iron, and this is my first enamel cast iron purchase. Maybe it was silly to buy such an expensive pan for my first cast iron use, but I know this brand has an amazing reputation. Before I purchased this pan, I read the reviews on here, read articles, and watched YouTube videos on how to use. I’m glad I did, because as you can see from the pics and video I posted, nothing stuck to the pan. Thank you reviewers! Preheat on low heat (6 on stove) with oil or butter for about 3 mins. Since the pan retains heat well, continue cooking on low. If I (a novice) was able to cook something in this pan the first time without any sticking, so can you! The pan is surprisingly heavy, so please be careful when lifting because you can easily hurt your wrists. I’m extremely happy with my purchase and I can’t wait to cook other dishes in this stunning pan! Update 11/2/23 - I am still enjoying the pan and I cook mostly eggs and beans in it. I’ve noticed that food taste better with this pan vs. my Teflon pans. Eggs for example, is a lot more flavorful. I do not use a lot of butter and food sticks slightly, but I’ve figured out how to clean the pan properly: add hot water to the pan after cooking, soak for a few minutes, then gently scrape off the stuck bits with a wooden spoon. You can also use a scrub brush. Wipe dry after. Simple care! This is my first Le Creuset cookware piece and I am thinking of buying the signature cerise saucepan as my second piece.
L**S
Diese Pfanne (und sowieso alle meine Töpfe und Pfannen von Le Creuset) ist für die Ewigkeit gemacht. Sie liegt zwar schwer in der Hand, aber sie ist ein Traum in der Anwendung. Das ist Geschirr, das man noch seinen Kindern vermachen kann.
R**Z
Excelente, tal cual la publicacion, la calidad impecable
L**E
Ma fille est très contente de cet article Le Creuset. Facile a entretenir, et grille parfaitement bien les viandes. Un peu lourd a tenir en mains. Pour les jeunes, c'est parfait.
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