








🥄 Unleash Your Inner Yogurt Artisan!
Our Yogurt Starter Cultures come in a convenient pack of 12 freeze-dried sachets, each containing a potent blend of live active Bifidobacteria and Lactobacillus cultures. Designed for use with all yogurt-making appliances, one sachet can create a quart of delicious, homemade yogurt, allowing for multiple reculturing. Made in a lab environment free from additives, gluten, and GMOs, these cultures are perfect for health-conscious individuals and families looking to enhance their gut health with a fun DIY project.









| Item form | Powder |
| Recommended uses for product | The product is intended for homemade preparation of yogurt. The product is not intended for direct consumption |
| Age range (description) | All Life Stages |
| Size | Pack of 12 sachets |
| Number of pieces | 12 |
| Unit count | 12.0 gram |
| UPC | 700425220280 |
| Manufacturer | NPSelection |
| Product Dimensions | 7.5 x 0.01 x 8 cm; 1 g |
| Manufacturer reference | Printed on the sachets |
| Product Name | For homemade preparation of yoghurt |
| Manufacturer contact | Printed on the pack |
| Package Information | Sachet |
| Country of origin | Bulgaria |
| Serving Size | 100 g, 100 g |
| Energy (kJ) | 255.00 kJ |
| Energy (kcal) | 60.95 kcal |
| Fat | 3.25 g |
| - Saturates | 2.096 g |
| - Mono-unsaturates | 0.893 g |
| - Poly-unsaturates | 0.092 g |
| Carbohydrate | 4.66 g |
| - Sugars | 4.66 g |
| Protein | 3.47 g |
| Sodium | 46 milligrams |
| Vitamin C | 0.5 milligrams (0.62% NRV) |
| Thiamin | 0.029 milligrams (2.64% NRV) |
| Potassium | 155 milligrams (7.75% NRV) |
| Calcium | 121 milligrams (15.12% NRV) |
| Phosphorus | 95 milligrams (13.57% NRV) |
| Iron | 0.05 milligrams (0.36% NRV) |
| Cholesterol | 13 milligrams |
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